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Finding Hanwoo Beef: Your Guide to Purchasing this Premium Meat

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*Chuseok Shipping Notice: Orders placed by September 20 (PST) will be delivered before Chuseok. Orders placed after September 21 (PST) will be shipped in a series after the holiday (October 4). If you are sending a gift to Korea, please make sure that you give the correct shipping address (name, address, cell phone number) in Korea in the order instructions on the page where you put your order. Please keep in mind that we might not be able to deliver your order if you don’t give us a correct shipping address.

As someone who loves exploring new and unique ingredients, I became intrigued by Hanwoo beef This exceptionally marbled, flavorful beef from Korea has developed quite a reputation among discerning foodies. If you’ve ever wondered where to buy this luxury beef yourself, I’ve got you covered I did some digging to find the best places to purchase Hanwoo beef right here in the states.

What Makes Hanwoo Beef So Special

Called the “wagyu of Korea”, Hanwoo cattle are prized for producing beef with some of the most exquisite marbling around The abundant intramuscular fat results in beef that is incredibly tender, juicy, and rich Here’s what sets Hanwoo apart

  • Heavy marbling that creates melt-in-your-mouth texture

  • Very soft fat that seems to dissolve on your tongue

  • Distinctively beefy, nutty, sweet flavor

  • Carefully regulated breeding and feeding for superior quality

  • Produced in limited quantities from Jeolla province in Korea

You can certainly taste the TLC and traditional techniques that go into raising Hanwoo cattle. This premium beef delivers an experience like no other!

Purchasing Hanwoo Beef Online

One of the easiest ways to get your hands on Hanwoo beef is to order it online. A few reputable retailers ship authentic, high-quality Hanwoo beef straight to your door. Here are my top picks:

Holy Grail Steak Co

This online butcher shop is dedicated to premium wagyu and Kobe beef. They stock genuine Korean Hanwoo like ribeye, tenderloin, short ribs and more. You can order individual steaks or curated sampler packs.

Kiwi Foods

A wide selection of Hanwoo beef cuts are available at this e-commerce site specializing in Korean ingredients. The ribeye and short ribs come highly recommended. Kiwi Foods also stocks Hanwoo gift sets that make perfect foodie presents.

Crowd Cow

The beef marketplace Crowd Cow periodically offers limited edition Beef Explorer Boxes featuring top international wagyu including Hanwoo. Sign up for their newsletter to get first dibs when available.

Meathy

Browse their site for American-raised Hanwoo from Pennsylvania cattle crossed with purebred Korean genetics. Filet mignon, ribeye, ground beef and more ship for reasonable prices.

Finding Hanwoo at Specialty Markets

While less common than wagyu, you can sometimes track down Hanwoo beef at brick-and-mortar shops in major metro areas. Asian grocers and high-end butchers are your best bets.

Korean Grocery Stores

In cities with large Korean populations, check Korean supermarkets like H Mart for a selection of Hanwoo. Cuts may be available fresh, frozen, or pre-marinated for Korean BBQ.

Japanese Steakhouses

Some Japanese steakhouses and sushi restaurants also stock small quantities of imported Hanwoo. Ask if they have any for sale to take home.

Butcher Shops

A handful of upscale butcher shops acquire limited supplies of Hanwoo beef through special purveyor channels. Inquire locally to see if any in your area ever carry this exclusive product.

Farmer’s Markets

Occasionally vendors at higher end farmer’s markets can procure Hanwoo beef. Search for sellers focused on premium meat at markets like NYC’s Union Square.

Enjoy Hanwoo at Restaurants

For those looking to taste Hanwoo’s allure without cooking it yourself, you’re in luck. As this beef gains more notoriety, a number of restaurants across the country now serve this Korean delicacy. Here are some to check out:

  • Cote (NYC) – Korean steakhouse with Hanwoo sampler

  • Jinjuu (DC) – Upscale Korean with Hanwoo bulgogi

  • Barn Joo (Honolulu) – Creative Korean small plates including Hanwoo tartare

  • San byul (LA) – Hanwoo tacos and A5 strip steak

  • Jua (Miami) – Luxe Korean with Hanwoo short ribs

  • Won Kee BBQ (Las Vegas) – Traditional KBBQ spot searing prime Hanwoo

Ordering Hanwoo beef online ensures you can enjoy this exclusive food in the comfort of your home. Or dine out and let top chefs work their magic with this premier meat. However you choose to try it, Hanwoo beef delivers an extraordinary culinary experience unlike any other.

where to buy hanwoo beef

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Hoengseong Hanwoo Cooperative Association

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*Chuseok Shipping Notice: Orders placed by September 20 (PST) will be delivered before Chuseok. Orders placed after September 21 (PST) will be shipped in a series after the holiday (October 4). If you are sending a gift to Korea, please make sure that you give the correct shipping address (name, address, cell phone number) in Korea in the order instructions on the page where you put your order. Please keep in mind that we might not be able to deliver your order if you don’t give us a correct shipping address.

100% farm-direct 1++ Hoengseong Hanwoo Sirloin Meat Mix No.5 2kg

Features

South Korean Beef Sirloin: The beef is fine and soft, and the meat is juicy and has good marbling, so it can be grilled or steak. Korean beef bulgogi is made with thin slices of beef chuck, beef buttock, and foreleg meat to make it taste soft and let the seasonings soak in well.

MD Recommends:

By delivering directly from the farm, you can get a better taste of the quality of each part at a price that is more reasonable. It stays fresh and tasty for a long time because the vacuum skin packaging keeps the natural juices in the meat.

Tasty Note

Hoengseong Hanwoo is only 1. 5% of Koreas annual slaughtered cattle, and its taste is soft and meat quality is alive.

  • 100% farm-direct Hoengseong Korean beef.
  • The meat stays fresh and tasty for a long time because the vacuum skin packaging keeps the juices inside.

I went to Korea to find HANWOO, is WAGYU old news?

FAQ

Is Hanwoo beef available in the US?

Because Hanwoo is available only in Korea, it is a common practice for Koreans living in the U.S. to send Hanwoo as a gift to their loved ones in Korea.

How much does Hanwoo beef cost?

For domestic Hanwoo and Wagyu A2 loin of equivalent quality wholesale prices were US $26.05 per kg and US $23.83 per kg. In large supermarket chains, Seoulconsumers are paying on average of US $31 per pound for sliced chuck roll while Japanese shoppers can buy equivalent product for $21 per pound.

Can you get Hanwoo outside of Korea?

Korean beef, known as “hanwoo,” is one of the most popular meat products among Koreans, has started gaining popularity outside the country as well. After Hong Kong started importing it years ago, the governments of Malaysia and Cambodia have become the latest importers to enjoy Korean beef’s unique flavor.

Why is Hanwoo not exported?

One of the reasons the export of Hanwoo beef is so limited is the relatively high cost of rearing the cattle. The Korean beef industry is not as industrialised as its American counterpart, according to Hwang Jaeseok, a Korean food marketer who runs a YouTube channel called Meatlover.

What is hanwoo beef?

This breed is raised mainly for meat and is the source of Hanwoo beef, one of the most rare and expensive meats in the world. Coveted for its high marbling, this beef is preferred in Korean cuisine despite its high price, as it is typically fresher and regarded as premium beef thanks to its high palatability and desired chewiness.

Is hanwoo beef more expensive than Wagyu?

It’s more expensive than wagyu of comparable quality, but not as expensive as Kobe (bred in Japan’s Hyogo prefecture), and it’s double the price of a comparable cut of US or Australian beef. “Hanwoo beef is highly coveted,” says celebrity chef Judy Joo, the host of Food Network’s “Korean Food Made Simple” and owner of Jinjuu restaurant in London.

Is hanwoo beef available in America?

Currently, Hanwoo beef is unavailable in America and only exported in limited qualities abroad. It is also relatively unknown compared to the more famous Wagyu. This is changing as some Hanwoo promotors in Korea have started to evangelize their native Korean beef to a wider audience.

Where are the best Hanwoo cattle raised?

Currently, the best Hanwoo cattle is raised in Hoengseong in Gangwon-do Province of Korea. Here, local farmers sometimes employ creative methods to ensure the best quality beef. Some farmers mix their feed with pine leaf enzyme (believed to heighten meat quality).

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