Summer sausage, which is also called cervelat, is a type of sausage that is often eaten as a snack. This summer sausage is different from most other sausages because it can be eaten raw. This makes it a popular ready-to-eat food. Summer sausage has its own unique taste, texture, and look because of its unique … Read more
Your browsers Javascript functionality is turned off. Please turn it on so that you can experience the full capabilities of this site. Occasions. Hickory Farms offers a delicious selection of summer sausages that are perfect for gift giving or stocking your own pantry. Their popular summer sausage varieties like Signature Beef and Sweet & Smoky … Read more
Adding a little rosemary to these Bisquick sausage balls makes all the difference in how good they taste. Plus, adding some milk means they’re never dry and they always stick together perfectly. I think these sausage balls are one of the tastiest appetizers I’ve ever had! They are so flavorful, and the rosemary is a … Read more
Yes, plant-based meat does go bad. Find out how long Beyond, Impossible, and other plant-based meats last for. Vegans, vegetarians, and other plant-based eaters who want to skip real meat every once in a while like plant-based meat. People may not know how to properly store and prepare new foods because many of them aren’t … Read more
This Sausage Bread recipe could be the most useful one you have. It works great as an appetizer or for dinner during the week. You can even serve it on game day or take it along on picnics or potlucks!. You’ll always have a simple and easy recipe for sausage bread on hand because it … Read more
The Conecuh Sausage Company makes a sausage called Conecuh sausage, which is pronounced “Cah-nek-ah.” The sausage is named after Conecuh County, Alabama, USA. There are six flavors of sausages to choose from: original, hickory, all-natural hickory (no MSG), spicy, and The pork and spices are mixed together to make the smoked sausage, which is known … Read more
Air dried country sausage is a beloved staple in many Southern kitchens This salty, spicy sausage is made by curing fresh ground pork with salt and spices, stuffing it into casings, and allowing it to air dry for several days to intensify the flavors The end result is a highly seasoned, richly flavored sausage that … Read more
How to cook air fryer chicken sausage in minutes. This is a delicious meal that is an easy dinner idea and perfect for a busy weeknight. I personally love cooking chicken sausage links as it’s a great option for meal prep. They are such a healthy lunch idea and can be used in a variety … Read more
How long should you keep each type of food in the fridge or freezer? Look at the charts below. Eckrich is one of the most popular brands of sausage in America. Many homes across the country keep Eckrich sausage in their fridge or freezer because they have so many smoked and fresh sausages to choose … Read more
Excellent when used as an ingredient meat in Gumbo or a Low Country Boil. Simply cut into pieces, and add to your existing recipe for a delicious addition to a flavorful meal. As a busy home cook, I’m always looking for ways to make meal prep more efficient One strategy I rely on is freezing … Read more