Anneline Kriel is a beautiful woman who used to be Miss World and Miss South Africa 1974. She is also a talented actress. Her fame grew after she won Miss World 1974, becoming only the second woman in the country to hold such a prestigious title. From filmography to modelling, the former Miss World has … Read more
Yes, you read that right. Most types of bacon bits are actually made from plants and don’t contain any animal products. Of course, you should do your homework and look at the list of ingredients before giving in and possibly getting sick. But chances are, they are 100 percent vegetarian or vegan. Article continues below … Read more
A friend of my mom’s who is not Muslim brought her some seasonings that taste like bacon (a part of a pig), but the ingredients list soy beans and flavor and don’t say anything about pigs. My mother says its ok to use it but I dont agree. So whats right?. If this flavoring is … Read more
Crispy, salty, smoky bacon is the star of many classic breakfasts and burgers. But for some people, bacon can trigger severe allergic reactions. Though not common, bacon allergies do exist. Keep reading to learn all about the causes, symptoms, diagnosis and management for bacon allergies. With the right precautions, people with this allergy can still … Read more
You can’t say for sure why you want to eat a certain food at a certain time. Now that you know that, Cravings can be caused by a number of things, such as not getting enough nutrients or meeting certain needs, or by noticing something tasty in the environment, like the smell of freshly baked … Read more
Make the most out of your bacon by saving the rendered bacon grease using this easy kitchen hack. Bacon grease is a treasured staple in many Southern kitchens. Saving those savory drippings in a jar or can on the stovetop or counter was once common practice. However, food safety standards have changed over the years. … Read more
When comparing bacon vs. ham, there are a few things to consider. People think that both bacon and ham are good sources of protein, but they are not the same. Ham is often used to make sandwiches and other snacks. It is cut from the upper thigh, buttock, or the area where the knee meets … Read more
Are you looking for a quick and easy meal that won’t leave you with a lot of leftovers? This Ham Steak Recipe with Brown Sugar Ham Glaze is perfect for you. The ham steak in this recipe cooks in just 10 minutes on the stove and is juicy, slightly sweet, and full of savory goodness. … Read more
You know how much chickens love treats and scraps like these if you have a chicken flock or a mixed flock. Dare I say that my flock even like treats more than my toddler?!. I really enjoy giving them treats and seeing how happy they are. While there is no shame in giving your flock … Read more
As a proud resident of Richmond, Virginia, I love exploring all the culinary delights our city has to offer. And when it comes to iconic Southern foods, few things compare to a perfectly cured country ham. If you’re looking to experience this distinctive regional specialty for yourself, Richmond has plenty of options to choose from. … Read more