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Processed Meat

The History and Origins of the Legendary Bacon Cheeseburger

The bacon cheeseburger has become an iconic menu item, blending the savory flavors of bacon and cheese with the classic hamburger. But who exactly invented this ingenious sandwich combination? While numerous establishments have staked their claim, tracing the true origins requires rewinding decades into fast food history. Early Contenders for Inventing the Bacon Cheeseburger Several … Read more

Is Eating Ham Bad for Gout?

Top a nice plain low-fat yogurt with some berries for a gout-friendly breakfast or snack. Your condition is caused by uric acid, and some proteins in milk help your body get rid of it. While not all seafood from the coast is bad for gout, it’s best to stick to seafood like lobster, mussels, scallops, … Read more

The Secret to Making Store-Bought Bacon Bits Crispy

That’s right, you can make your own bacon bits in your air fryer. They taste even better than store-bought bacon bits! You might be thinking, “I could just cook bacon and crumble it up,” but those won’t have the same texture and flavor as these bacon bits. Most recipes can use homemade bacon crumbles, which … Read more

How to Fix Mushy Ham: 5 Simple Tips for Tender, Juicy Meat

I love a good glazed holiday ham as much as anyone. There’s nothing better than tender, juicy ham slices with that sweet and salty glaze. But sometimes, despite your best efforts, the ham turns out disappointingly mushy. We’ve all sliced into a ham hoping for firm succulent meat only to find mushy stringy slices that … Read more

How to Keep Bacon and Sausage Warm for a Crowd

Bacon is one food that many people can agree is absolutely delicious. Maybe you’re wondering how to keep it warm if you’re going to make some for a special meal soon. People often need to make the bacon and then turn their attention to finishing up other things. This is not good because you want … Read more