One common way to keep food fresh longer is to use gas flush packaging, which is also called Modified Atmosphere Packaging (or MAP). People usually put fresh meat in it that needs to stay fresh for a long time, like when they’re sending food to another country. Crispy, smoky, salty bacon is one of life’s … Read more
Walk down the bacon aisle at any grocery store and you’ll see the usual suspects – smoked bacon, turkey bacon, even bacon bits But you may have passed by pork jowl bacon without even realizing it. This unique cut deserves more attention for its incredibly rich flavor and stellar versatility Let’s explore all the ways … Read more
A beautiful glazed ham just screams “special occasion”. Our idea of a main event, though, is all the incredibly easy side dishes that will really make the meal one to remember. These sides can round out your dinner menu and make sure that your holiday ham is paired with delicious potatoes, vegetables, homemade breads, and … Read more
Pork, Water, Brown Sugar, Salt, Vinegar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke, Wrapped In Collagen Gluten-free diets are more popular than ever these days. Approximately 3 million Americans now avoid gluten for medical reasons, while another 30% of adults actively try to reduce gluten in their diets. For those with celiac disease or gluten … Read more
Honey glazed ham is a beloved centerpiece for many holiday meals and special occasions The juicy, subtly sweet pork coated in a glistening honey glaze makes an elegant entrée that always has guests going back for seconds. While you can buy a pre-cooked glazed ham, making one from scratch lets you control the flavors With … Read more
Ham and bacon both are pork meats, but they are cut from different parts of the pig. Bacon can come from different parts of the pig, like the back, belly, or sides. Ham is usually cut from the back leg. If you’re a meat lover, you’ve probably heard of ham and bacon. People often use … Read more
There’s nothing quite like the sizzle and aroma of sausages cooking on the grill. While an outdoor barbecue is ideal, you can achieve similarly mouthwatering results right from your kitchen using a George Foreman grill. With the right temperature setting, you’ll enjoy perfectly cooked sausages with a nice char and juicy interior every time. As … Read more
Potato sausage is a delicious comfort food many people, especially those from Swedish and other European backgrounds, enjoy. If you cook potato sausage the right way, you’ll have a tasty treat that everyone at dinner will love. There are plenty of ways you can prepare potato sausage, and it comes pre-cooked and raw. If you … Read more
People and dogs can both get hungry when they smell and hear bacon cooking in the morning. But is it safe to give your dog a slice? Is bacon good for dogs? We love spoiling our dogs, but we wanted to make sure it was safe. It doesn’t matter how cute your dog looks when … Read more
Turkey bacon has become a popular alternative to traditional pork bacon. Some people choose turkey bacon because they think it’s healthier while others avoid pork for religious reasons. But is turkey bacon actually vegan? Let’s take a closer look. What is Turkey Bacon Made Of? Turkey bacon is made from sliced and processed turkey, usually … Read more