The foods we eat lay the foundation for our health or lack thereof. I tell all of my patients to eat a healthy, whole-foods-based diet that is low in processed foods and sugar. Of course, a healthy diet alone might not be enough for some, especially those who are sensitive to MCAS or histamine. When … Read more
If you’ve cooked a nice holiday ham but find it came out a bit too salty for your taste, don’t panic! There are a few tricks you can try to reduce or remove some of the excess salt from the ham after it’s already been cooked. As a food blogger and amateur chef, I’ve definitely … Read more
This is my favorite new way to use my Air Fryer so far. This air fryer bacon is done in less than 10 minutes, even with thick-cut bacon, and there is no greasy mess on the stove! I also show you how to make sure there is no smoke while making bacon in the air … Read more
If you read this blog often, you may have noticed that I’ve been writing about a lot of different things lately. There are a few reasons for this: Anyway, I wrote yesterday about the Calendula flower and why you should grow it (because it’s pretty, tastes good, and you should have it in your medicine … Read more
Nothing ruins the crisp look of a collared shirt faster than the dreaded “bacon neck.” Those annoying wrinkles and folds that appear after washing can make even the nicest shirts look sloppy. Luckily, there are several easy ways to smooth and restore limp, wrinkly shirt collars With the right techniques, you can revive saggy bacon … Read more
Bacon wrapped quail is an elegant and delicious appetizer that looks fancy but is surprisingly easy to make. Bite-sized quail is wrapped in savory bacon and then roasted or grilled to crispy perfection. The bacon adds great flavor while keeping the lean quail meat nice and moist. And it looks so impressive on a platter! … Read more
If you cook bacon regularly, you’ll notice the tasty bacon fat that accumulates in the pan. And if you make dishes like pie crusts, you may have cooked with lard before But is lard actually the same thing as bacon grease? While they come from pigs, there are some distinct differences between these two types … Read more
These even better sausage balls are a twist on a classic recipe. One batch may not even be enough once you take one bite. Are you ready to step up your sausage ball game? These Even Better Sausage Balls will give your old, boring sausage ball recipe the extra kick it needs. With only 4 … Read more
My kids love baked ham more than any other meal. They would choose ham over turkey dinner any day of the week or on any holiday. This simple baked ham is juicy, tender, and tasty on the inside. The outside has a brown sugar glaze that caramelizes for a hint of sweetness. We only eat … Read more
Crispy, smoky, delicious bacon is a staple food for many American breakfasts. If you’re a bacon lover, chances are you’ve enjoyed bacon from the popular brand Sugardale. But have you ever wondered exactly where Sugardale bacon is made? In this article, we’ll explore the history and manufacturing operations of the Sugardale Foods company. We’ll trace … Read more