Today I’m excited to bring you a guest blogger who will talk about something we all need to know: the right way to season a cast iron skillet. Richard Hall is a Mechanical Design Engineer, so he might not seem like the best person to be a food blogger. But his Southern roots, common sense, … Read more
When you make Baked Beans and Cottage Ham, you slowly cook smoked pork shoulder in the oven with rich tomato sauced beans. Cottage ham, also known as a cottage roll or shoulder ham, is a flavorful and economical cut of meat that makes a wonderfully hearty family meal. When cooked properly in the oven, cottage … Read more
These even better sausage balls are a twist on a classic recipe. One batch may not even be enough once you take one bite. Are you ready to step up your sausage ball game? These Even Better Sausage Balls will give your old, boring sausage ball recipe the extra kick it needs. With only 4 … Read more
Do you like the breakfast sausage at Kroger? Have you ever thought about who makes this well-known product? Don’t look any further; we’re going to talk about Kroger’s sausage and the companies that made it. From small-scale meat processors to large-scale factories, we’ll look at the different people and businesses that make this popular breakfast … Read more
Why Do I Crave Bacon? Here’s What Experts Have To Say Bacon is one of those foods that just seems to call our name whenever a craving strikes. With its smoky, salty savory flavor and satisfying crunch, it’s no wonder bacon has reached a cult-like status in our culture. But why exactly do we crave … Read more
Hedgehogs are the Homer Simpsons of the animal world. They will munch on just about anything. But is ‘just about anything’ good for them? Nope. Some foods that most people would never give their pets, like treats, are actually really, really bad for them. Find out what you should never give your spiky friends and … Read more
You’re not alone. A lot of people like bacon, sausage, and ham for breakfast, but they are worried about how much sodium they contain. This article will look more closely at which of these meats has the most sodium and suggest some better choices for your breakfast. When it comes to popular breakfast meats, bacon, … Read more
Bacon is one of the most beloved foods in America. The savory, smoky flavor and crispy texture make bacon an irresistible addition to everything from breakfast sandwiches to burgers. However regular bacon is high in sodium, which can negatively impact heart health when consumed in excess. This has led to the popularity of low sodium … Read more
When you’re done eating a meal with bacon, if no one has already taken the leftover savory strips as a snack, you may have some leftovers that you shouldn’t throw away. What should you do with leftover cooked bacon?. Some people might think that cooked bacon isn’t worth storing to eat later, but that’s not … Read more
Brussels sprouts are one of those divisive veggies that people tend to either love or hate. But even sprout skeptics may become converts when these mini cabbages are roasted to crispy perfection and tossed with smoky bacon. Celebrity chef Jamie Oliver has an easy recipe that transforms Brussels sprouts into a tasty, crowd-pleasing side. With … Read more