Millions of homes will celebrate Easter with a delicious ham as the main entrée of their holiday meal. How long will ham last in the freezer or refrigerator? That is a question that many people have. The answer, however, depends on a few factors. Ham can stay frozen for up to six months if it’s … Read more
This bacon-wrapped air fryer filet mignon will wow your dinner guests. Seared on the outside with a beautiful pink inside on this air fryer filet mignon with bacon!. We love making our favorite meals in the air fryer because it keeps the house cool and doesn’t smoke up the kitchen like my grill pan does. … Read more
As a Texan and lover of all things meat I was thrilled when I first discovered Chappell Hill Sausage. This smoked sausage hailing from the Lone Star State has a signature flavor that keeps me coming back bite after bite. But while the taste is incredible right out of the package properly preparing Chappell Hill … Read more
If you are a vegetarian or vegan and you like to snack on chips, do you always read the list of ingredients on each bag of chips you buy at the store? If so, you’re not alone. Today, a lot of people are more aware of what they eat and are looking for snacks that … Read more
Hams: They can be fresh, cook-before-eating, cooked, picnic and country types. There are so many kinds, and their storage times and cooking times can be quite confusing. This background information serves to carve up the facts and make them easier to understand. Hams may be fresh, cured or cured-and-smoked. Ham is the cured leg of … Read more
As a holiday staple in many households, honey baked ham turkey breathes festive aromas through any home. But the dilemma arises when you’re ready to serve your gleaming, glossy beauty. How do you heat up a fully cooked ham turkey without drying it out? This conundrum has ruined many a holiday meal. Fear not! In … Read more
Crispy, smoky, delicious Wright bacon is a staple breakfast food for millions of Americans. This iconic bacon brand has been around for nearly a century, becoming a household name synonymous with quality cured and smoked pork. But have you ever wondered exactly where this popular bacon is processed and packaged up before being shipped to … Read more
Walkers smoky bacon crisps are one of the most popular snack foods in the UK. With their tantalizing smoky bacon flavor they have become a staple in many households across the country. However there has been some debate around whether these crisps are actually suitable for vegetarians and vegans. In this article, we’ll take a … Read more
Bacon is perhaps the best-loved and most-versatile of breakfast meats. No longer just a morning staple, it’s become trendy as an ingredient in appetizers, desserts and even cocktails. But however you consume your bacon, it comes with a downside. Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. … Read more
If you season, cure, and smoke ground venison and pork fat, you can make venison bacon, which is sweet and smoky sheet bacon. This recipe has been on my to-do list for a long time. People who like to hunt really like venison bacon, but I could never find a recipe for how to make … Read more