Ham is a delicious and popular meat that graces holiday tables and brings joy to many meals However, once the tasty ham meat is gone, you’re often left with the fat and skin. Instead of throwing these parts away, get creative with recipes that transform them into tasty treats! The skin and fat from a … Read more
These bacon wrapped scallops are jumbo scallops coated in a sweet and savory glaze, then broiled to perfection. A simple yet elegant appetizer or main course option that is sure to get rave reviews!. Like bacon, everything tastes better with it. For dinner, I always make chicken wrapped in bacon and asparagus wrapped in bacon. … Read more
Ham steak in the air fryer is one of the most affordable dinners you can make. Because ham is already cooked, you can heat it up in just 10 minutes. With brown sugar and pineapple on top, this dish tastes like the holidays any time of the year. The Ninja Foodi is the ultimate multi-cooker … Read more
Mmm, ham It’s a staple during the holidays and always so delicious But once you carve away those juicy slices of meat, you’re often left staring at the giant ham skin that’s still clinging to the bone. If you’re like me, you probably aren’t sure what to do with it besides toss it in the … Read more
Bacon is a breakfast staple in many households. The crispy, salty, smoky flavor of bacon just seems to make any dish better. Hormel Black Label bacon is a popular brand of bacon that can be found in most grocery stores. But if you’ve bought a pack of Hormel Black Label bacon, you may be wondering … Read more
I really don’t know why I haven’t talked about how to make tempeh bacon before. I love tempeh, and this is a great recipe to start with if you’re not sure how to cook it at home. Keep tempeh in the fridge for a long time because it’s a fermented product that keeps well. It’s … Read more
A pig’s meaty jowls, which are what your deli charges a lot for, as well as its crispy bacon and juicy hams, all do well when they are cured. If you love the taste of these pork treats but can’t eat something so fatty, a lean peameal bacon roast might be the perfect middle ground … Read more
As you learn to cook, it’s important to know how to tell when certain foods have gone bad. It isnt always easy. Sometimes rot is easy to spot but other times not so much. There are times when it’s hard to tell if meat has gone bad or not. Ham is a great example of … Read more
Artisanal bacon has become increasingly popular in recent years as more people discover its unique flavor and texture. But what exactly makes artisanal bacon different from regular store-bought bacon? In this article, we’ll take a detailed look at how artisanal bacon is made, what sets it apart and where you can find it. How Artisanal … Read more
When you want to give your food a burst of savory flavor, ham powder is a handy and flexible ingredient that can raise the quality of many recipes. But what is ham powder, and how can it be used in cooking? This article will talk about where ham powder comes from, how it can be … Read more