Bacon bits are a popular way to add bacon flavor to dishes without cooking raw bacon. But when it comes to storing them many people wonder – do bacon bits need to be refrigerated? The short answer is – it depends. In this detailed guide, we’ll cover everything you need to know about refrigerating different … Read more
Bacon has long been touted as a cure-all for various ailments. Using bacon fat to draw out infections is one traditional folk remedy that has persisted over the years. But is there any scientific proof that rendered bacon grease can help treat boils, skin infections, or other medical conditions? Let’s dig into the evidence behind … Read more
Toupie ham has long been a beloved centerpiece for holiday meals and special gatherings But have you ever wondered how this delicious, juicy ham gets made? In this article, we’ll walk through the step-by-step process of how toupie ham is crafted to highlight the care and skill that goes into creating this savory delicacy. What … Read more
People have been coming up with new sausage recipes and cooking methods to bring out the most flavor in the meat since then. If you don’t know how to cook sausages or what the best way is to cook them so they taste their best, don’t worry. You can learn how to do it here. … Read more
Can You Cook Bacon on a Pizzazz? Everything You Need to Know I love bacon and am always looking for quick and easy ways to cook it. A while ago, I saw the Pizzazz Plus rotating oven and thought it might be a good way to cook bacon. I looked into it and found some … Read more
Cooking a holiday ham is a time-honored tradition but achieving moist, evenly-cooked results can be tricky in a standard oven. That’s where the Showtime Rotisserie comes in! The Showtime Rotisserie’s rotating action continuously bastes the ham in its own juices while heating it from all sides delivering unbeatable flavor and texture. As Ronco enthusiasts, we’ve … Read more
Bacon is a breakfast staple in many households. The savory and salty pork product makes eggs, burgers, and other foods taste great. But like most meats, bacon doesn’t last forever. Bacon that has been opened will only stay fresh in the fridge for about a week. Freezing uncooked bacon allows you to extend its shelf … Read more
This Cheesy Sausage Dip recipe is an appetizer staple filled with rich cheesy flavor and savory sausage. And, you can make it in the slow cooker!. Cheesy Sausage Dip is a simple and delicious recipe that is perfect for football watch parties, tailgate parties, or just a get-together with friends and family. I love to … Read more
As a pediatric dietitian, food safety for moms-to-be is my specialty. As you navigate this exciting time, it’s important to pay close attention to nutrition. This guide has a list of 10 foods that you should not eat while you’re pregnant and explains why. It also has my advice on the best foods to eat … Read more
It sounds like a quick, easy, and cheap “life hack” that I’ve seen on a few websites: rinse your bacon under cold water to make it shrink less when it’s cooking. Sizzling, salty bacon is the star of many breakfasts, burgers, and BLTs But before cooking this beloved pork product, a question arises should you … Read more