I tested 2 ways to cook a spiral cut ham and have you covered for any occasion. Two were cooked: one in the oven and one on the smoker. You can choose the method that works best for you. It can be messy and scary to start with a raw or fresh ham, especially when … Read more
Gout is usually caused by having too much uric acid in the body, also known as hyperuricemia. To lower or avoid hyperuricemia, you should limit or avoid foods that are high in purines, which are chemicals that can raise uric acid levels. Gout is a form of arthritis caused by high levels of uric acid … Read more
As pork lovers bite into a tender slice of holiday ham, their teeth inevitably meet resistance from the ham’s outermost layer – the rind. This tough, chewy covering surrounds the meat to protect it during cooking. But what exactly is ham rind made of? Let’s peel back the mysteries of this flavorful pork coating and … Read more
Fancy up your pork tenderloin by wrapping it in bacon and brushing it with a homemade bourbon-maple-mustard sauce. Bacon wrapped turkey tenderloin is a delicious and easy to make dinner that will impress your family and guests. The savory and salty bacon complements the mild and slightly sweet flavor of the turkey tenderloin perfectly. This … Read more
As a child, my grandfather’s pinto beans were never complete without a ham hock thrown in for good measure. One ham hock never seemed like much–it was about the size of a fist. But somehow, it changed the flavor and texture of the entire dish. Not only were there beans, but the soft pork on … Read more
If you’ve ever browsed a brunch menu or read a classic English novel, you may have come across the term “rasher of bacon.” But what exactly does this traditional bacon phrase mean? In this article, we’ll explore the origins, definitions, and usage of the term rasher when it comes to everyone’s favorite pork product – … Read more
Baked Honey Glazed Pork Ribs – This easy recipe includes instructions for both the oven and grill. You can eat this BBQ favorite any time of the year. Say hello to your new go-to ribs recipe!. Honey baked ham ribs are an amazing entrée that will quickly become a family favorite. With a delicious honey … Read more
The Vegan Western Bacon Cheeseburger from Carl’s Jr. is my old FAST FOOD FAVORITE! The smoked bacon, sweet BBQ sauce, and crispy onion rings make it unbeatable! This was, without a doubt, my favorite fast food burger of all time. I don’t know how many of these my stoned and drunk behind ate, but it … Read more
This high-end ham is made from pure meat and glazed just right, so it will be a beautiful golden brown color that will wow your guests. Come the holiday season Purefoods Fiesta Ham makes frequent appearances on dining tables across the Philippines. With its tempting golden glaze and convenience it’s no wonder this pre-cooked ham … Read more
Bacon flavoring is a popular ingredient found in everything from potato chips to salad dressings, allowing food manufacturers to infuse products with the smoky, savory taste of bacon without actually using real bacon. But have you ever wondered what exactly goes into those bottled bacon flavorings? As a bacon enthusiast, I decided to dig into … Read more