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Ham

Where to Buy Ham Bones for Soup: My Top Tips

As a passionate home cook and soup lover, I’m always on the hunt for ingredients that can take my soups to the next level. And one of my all-time favorites is the humble ham bone. When simmered for hours in a stock or bean soup, ham bones impart the most mouthwatering smoky, meaty flavor. But … Read more

can eating ham cause diarrhea

Delving into the Reasons Why Ham Consumption Can Lead to Diarrhea Ham is a popular processed meat that frequently makes an appearance in sandwiches salads pizzas and breakfasts for its smoky, salty flavor. However, some people experience digestive distress like diarrhea after eating ham. If you have ever rushed to the bathroom post indulging in … Read more

Enjoying Leftover HoneyBaked Ham Turkey Breast: Tips for Reheating

When the HoneyBaked Ham turkey feast is over, you’ll likely have delicious leftovers to enjoy Properly reheating the turkey breast is key to preserving its signature flavor and texture Follow these simple guidelines for warming up HoneyBaked Ham turkey slices or a whole breast. Why HoneyBaked Ham Turkey is Special HoneyBaked Ham uses premium whole … Read more

Making Tasty Ham Jerky at Home Using a Dehydrator

Jerky is a tasty and portable snack perfect for hikers road trips or just a protein-packed treat at home. While most jerky is made from beef or turkey, did you know you can also use a dehydrator to make delicious jerky out of ham? Ham makes a savory smokey jerky that’s full of flavor. And … Read more

Is Eating Ham Bad for Gout?

Top a nice plain low-fat yogurt with some berries for a gout-friendly breakfast or snack. Your condition is caused by uric acid, and some proteins in milk help your body get rid of it. While not all seafood from the coast is bad for gout, it’s best to stick to seafood like lobster, mussels, scallops, … Read more

How to Fix Mushy Ham: 5 Simple Tips for Tender, Juicy Meat

I love a good glazed holiday ham as much as anyone. There’s nothing better than tender, juicy ham slices with that sweet and salty glaze. But sometimes, despite your best efforts, the ham turns out disappointingly mushy. We’ve all sliced into a ham hoping for firm succulent meat only to find mushy stringy slices that … Read more