Baked picnic ham (pork shoulder ham) is one of my favourite types of ham to cook. It is a different cut of pork than a regular ham, but it tastes a lot like a ham because it has been cured and smoked the same way. In the end, it tastes just amazing and a great … Read more
I love a good, juicy ham on Easter and Christmas (and any day in between). Some hams we’ve had are dry, expensive, and too sweet, even when we bought expensive, well-known hams from a ham store. It’s enough to make a person sit down and cry into her taters. In order to find the cheapest … Read more
When it comes to holiday meals, a glazed spiral-cut ham is always a crowd-pleasing centerpiece Aldi supermarkets offer high-quality precooked spiral hams that are convenient, budget-friendly, and delicious With minimal preparation, you can easily bake an Aldi spiral ham to tender, juicy perfection. Follow this simple guide to learn how to cook an Aldi spiral … Read more
Our recipe for Ham and Cheese Crescent Rolls is next level. Crafted with homemade dough, each roll enfolds savory ham and melty mozzarella. This kid-favorite, big-batch recipe works well to make ahead and freeze, too. Delicious ham and cheese croissants are a convenient grab-and-go breakfast or snack. Putting them in the fridge, on the other … Read more
Stock and broth. More and more people are learning about how powerful this food is because it gives us so much of what our modern diets lack. This is why people notice such quick health improvements soon after starting to incorporate them into their diets. A few years ago, I wrote a short guide on … Read more
Can You Buy Ham Bones from Honey Baked Ham? Everything You Need to Know By Sarah Lee A lot of people love Honey Baked Ham because they serve warm spiral-cut hams that are glazed with honey. But did you know that Honey Baked Ham stores sell ham bones too? These ham bones make for a … Read more
You can make a simple and tasty meal by following the steps in the Crockpot Spiral Ham Recipe. That is so easy with this recipe, whether you are making ham for a big holiday dinner or for Sunday lunch with your family. Being a mom of 8, I have become an expert of making delicious … Read more
Glazed ham is the easiest holiday centerpiece, but it can be hard to do if you’ve never done it before! This short guide will teach you everything you need to know about Glazed Ham, including how to choose a ham, remove the rind, how much to buy, the ham glaze, how to store it, and … Read more
Country-cured ham is a preserved meat made by smoking and aging a leg of pork. Traditional in the South, this ham is usually served at breakfast with biscuits. Sold ready to cook, it can be incorporated in an appealing array of appetizing recipes. All country hams are cured, but not all are smoked. Eating Country … Read more
There are a lot of fully cooked hams in stores, but it’s tradition to glaze and cook the ham first, which makes it taste even better. Cooking ham in a convection oven means adjusting both temperature and cook time slightly from conventional oven recipes. There are so many kinds of ham that the USDA Food … Read more