Ham is a delicious and versatile meat that is commonly enjoyed in sandwiches, appetizers, main dishes and more. But when you’re buying sliced ham from the deli counter or grocery store, how do you know how much to get? Specifically, how many slices of ham come in a 1 pound package? The number of slices … Read more
Almost everyone keeps ham on hand because it’s easy to use in a variety of tasty pork recipes and other dishes. If you happen to have leftovers, the fridge and freezer are their temporary home. There’s something that every ham and cured meat lover has thought about: how long does ham last in the fridge? … Read more
Ham is a beloved holiday tradition for many families. Whether you prefer a classic honey-glazed ham or a savory cured country ham ham is a tasty and convenient centerpiece for gatherings big and small. But how much should you expect to pay for ham per pound? The price of ham tends to fluctuate year to … Read more
Enjoying a Señorío de Montanera acorn-fed Iberico ham at home is a real gourmet treat. We usually talk about how important it is to learn how to slice an Iberico ham so that you can get the most out of its taste, texture, and smell. But once you know how to slice a piece of … Read more
Are you looking for a quick and easy meal that won’t leave you with a lot of leftovers? This Ham Steak Recipe with Brown Sugar Ham Glaze is perfect for you. The ham steak in this recipe cooks in just 10 minutes on the stove and is juicy, slightly sweet, and full of savory goodness. … Read more
Black Forest ham is a popular delicatessen meat that can be found pre-packaged or sliced fresh at many grocery stores and delis. It has a distinctive appearance with a mottled mix of light and dark meat giving it an artisanal look. But with its rich flavor you may wonder – does Black Forest ham contain … Read more
Ham skin, also known as ham rind, is the outer layer of cured pork that covers a ham steak or roast. It’s a thin, leathery layer of fat and skin that forms when a pork leg is cured and smoked to make ham. Many people trim the skin off and discard it before eating ham … Read more
How to use an electric roaster oven to cook a sweet and sticky ham. This will make a holiday dinner that your guests will remember. The irresistible smell of a ham roasting in the oven is sure to bring back happy holiday memories. One of the easiest and most popular holiday meals to make is … Read more
Glazed ham is the easiest holiday centerpiece, but it can be hard to do if you’ve never done it before! This short guide will teach you everything you need to know about Glazed Ham, including how to choose a ham, remove the rind, how much to buy, the ham glaze, how to store it, and … Read more
When you’re not in a flare, eating a high-fiber diet can promote gut health and reduce flares. However, switching to easier-to-digest foods during a flare may help relieve symptoms. Diverticulitis is a condition that affects the digestive tract. It’s an infection of the diverticula. These are small pockets that develop in the lining of the … Read more