If you season, cure, and smoke ground venison and pork fat, you can make venison bacon, which is sweet and smoky sheet bacon. This recipe has been on my to-do list for a long time. People who like to hunt really like venison bacon, but I could never find a recipe for how to make … Read more
Bacon. Onion. Garlic. Pinon nuts. Eggs. Pasta. Parmesan cheese. Oh my goodness, what a divine collection of wonderful things! They all come together quickly and easily to make my version of Pasta Carbonara, which I’m about to share with you. And bonus, I’m passing on a great way to make bacon! I know, right? Let’s … Read more
Everything is better with bacon. The Oscar Mayer Fully Cooked Bacon Slices make it easy to add the tasty taste of smoked bacon to any dinner. Our precooked bacon is slow smoked with natural hardwoods to ensure our signature Oscar Mayer bacon flavor. Enjoy carefully selected cuts of 100% real bacon fully cooked to ensure … Read more
The Baconator and Baconator Fries are two of Wendy’s most famous bacon-based dishes. But have you ever thought about how they cook all that tasty, crispy bacon? As a fast food giant, Wendy’s needs to churn out piles of perfectly cooked bacon every day to meet customer demand So what’s their secret? In this in-depth … Read more
If you season, cure, and smoke ground venison and pork fat, you can make venison bacon, which is sweet and smoky sheet bacon. This recipe has been on my to-do list for a long time. People who like to hunt really like venison bacon, but I could never find a recipe for how to make … Read more
Brown sugar and spices are used to season the chicken breasts in this bacon wrapped chicken. The chicken is then wrapped in bacon and baked until the bacon is crispy. An easy chicken dinner with only 10 minutes of prep time. Bacon wrapped chicken breast looks so impressive, but requires very little effort. It’s great … Read more
Bacon is one food that many people can agree is absolutely delicious. Maybe you’re wondering how to keep it warm if you’re going to make some for a special meal soon. People often need to make the bacon and then turn their attention to finishing up other things. This is not good because you want … Read more
Is there anything more exciting than waking up to the smell of freshly cooked bacon? It’s the best way to start the weekend, and its salty, savory goodness is hard to resist whether you eat it by itself or with pancakes or eggs. But don’t stay up too late; bacon could be harmful to eat … Read more
It’s very satisfying to cure your own bacon at home, and you can change the flavors to suit your tastes. There are two ways to cure pork belly: whole or cut into strips. If you want to make bacon slices, or “rashers,” you can cure pork belly slices. You can make your own bacon in … Read more
Curing and smoking your own bacon from pork belly is incredibly satisfying, but not always practical for the home cook. When you get your hands on pre-sliced pork belly, you may wonder if you can still transform it into bacon without having to cure a whole slab The answer is yes! With a few simple … Read more