There is no better way to make bacon than with this easy recipe! The bacon comes out perfectly cooked and crispy, and it’s faster and less messy than frying on the stove! Super easy air fryer bacon goes PERFECTLY with my Fluffy Scrambled Eggs or Classic French Toast. It only takes 10 minutes to learn … Read more
Farting is normal â the average person does it 5-15 times a day. In fact, having a lot of gas one day could be a sign of good health, as long as you don’t think about how uncomfortable or embarrassing it is. That’s because the foods that make you fart are usually complex carbs that … Read more
Bacon bits are a popular way to add bacon flavor to dishes without cooking raw bacon. But when it comes to storing them many people wonder – do bacon bits need to be refrigerated? The short answer is – it depends. In this detailed guide, we’ll cover everything you need to know about refrigerating different … Read more
Bacon has long been touted as a cure-all for various ailments. Using bacon fat to draw out infections is one traditional folk remedy that has persisted over the years. But is there any scientific proof that rendered bacon grease can help treat boils, skin infections, or other medical conditions? Let’s dig into the evidence behind … Read more
Can You Cook Bacon on a Pizzazz? Everything You Need to Know I love bacon and am always looking for quick and easy ways to cook it. A while ago, I saw the Pizzazz Plus rotating oven and thought it might be a good way to cook bacon. I looked into it and found some … Read more
Bacon is a breakfast staple in many households. The savory and salty pork product makes eggs, burgers, and other foods taste great. But like most meats, bacon doesn’t last forever. Bacon that has been opened will only stay fresh in the fridge for about a week. Freezing uncooked bacon allows you to extend its shelf … Read more
It sounds like a quick, easy, and cheap “life hack” that I’ve seen on a few websites: rinse your bacon under cold water to make it shrink less when it’s cooking. Sizzling, salty bacon is the star of many breakfasts, burgers, and BLTs But before cooking this beloved pork product, a question arises should you … Read more
Make your own peameal bacon and back bacon. You can find both of them all over Canada but not so easily elsewhere. Luckily, theyre easy to make!. As I’ve already said, one of the annoying things about living away from home is that I can’t get many of the basic foods, treats, and comfort foods … Read more
What you eat and drink can often cause acid reflux, which is when stomach acid flows back up into your esophagus and makes it sore. Eat the wrong food and you’re sure to feel the burn. Some foods are known to cause reflux more than others. Just a reminder: if you get heartburn more than … Read more
Cured bacon is soaked in salt and nitrites for preservation, while uncured bacon uses naturally occurring nitrites. However, the healthiness of uncured bacon compared to cured bacon is still unclear. Bacon. Bacon is calling to you on the menu, sizzling on the stove, or beckoning you in all its fatty glory from the ever-growing bacon … Read more