Bacon

Instead of pork bacon, you can make beef bacon, which is cured and smoked beef belly. It’s fun and easy to make if you have a smoker. If youre imagining thin crispy slices on a plate for breakfast though, think again. I’ll tell you how to make beef bacon at home and how to get … Read more

And making sheet pans that can be used for breakfast, lunch, and dinner is one of my all-time favorite things to do! Does it get any better than that?! (The answer is no!) I love making this sheet pan to prepare meals for the week ahead. Then divide it into six containers. In the morning, … Read more

These bacon wrapped jalapeno poppers are creamy, spicy and loaded with cheese. The perfect party appetizer! I have to admit, I have a weakness for jalapeno poppers. I love them so much, but I’ve never made them at home because I don’t like deep-frying food. If you don’t want to fry these bacon wrapped jalapeno … Read more

There’s nothing quite like a crispy bit of bacon to feed that salt craving. However, before you eat that savory treat, should you check again? Yes, pregnant women can eat bacon, but they should probably limit their intake. Bacon is high in fat and salt, so it’s not the healthiest food choice, but they can … Read more

Bacon is a beloved breakfast staple and tasty sandwich addition for many, Subway offers bacon as a customizable protein on many of their subs and wraps But some customers have questioned if the bacon offered at Subway is actually turkey bacon instead of traditional pork bacon I decided to investigate the ingredients sourcing, and prep … Read more

Because we write for the best bacon news site in the world, people sometimes send us free stuff. If you’re like me you love sinking your teeth into a crispy slice of bacon. There’s just something about that perfect balance of salty smoky, and slightly sweet flavors that makes bacon an indulgence worth craving. So … Read more

As a bacon lover, I’m always looking for new ways to enjoy this tasty breakfast meat. Lately, I’ve discovered the wonders of cooking rind-on bacon! This old-fashioned preparation method leaves the pork skin attached to the belly, resulting in bacon with incredible crunch and deep, porky flavor. If you’ve never cooked rind-on bacon before, it … Read more

For Muslims who follow a halal diet, the prospect of plant-based bacon substitutes raises an important question – are these vegan bacons actually permissible to eat according to Islamic law? The answer, perhaps surprisingly, is a cautious yes While traditional pork bacon is unambiguously haram (forbidden), the right kinds of vegan bacon can be halal-certified … Read more

Blanching bacon? Yes, you should, and this article covers why and how to blanch bacon. It may sound counterintuitive, but there are many benefits to enjoy with this method. Bacon is a culinary delight that graces breakfast platters, burgers, plates of pasta, and countless other dishes. Most people cook bacon by frying it or baking … Read more

Bacon is one of those amazing ingredients that can standalone or make just about any dish much better. It makes sense that people who don’t eat gluten would want to know if bacon is gluten free. Most, but definitely not all, bacon is gluten free. Like so many gluten free products, it is important to … Read more