There are millions of searches done on the Internet each day. Many of them have something to do with bacon! Pictures of dogs eating bacon instantly go viral. Bacon science facts are everywhere. Some argue that bacon goes with anything, there is bacon ice cream for example. Is bacon one of those foods that, like … Read more
Lets not kid ourselves, here — turkey bacon doesnt quite hit like the real deal. But it’s a great alternative for people who can’t eat pork or who just like chicken because it’s leaner. It tastes good, is smoky, and salty. It doesn’t have as much fat as pork bacon, but if you cook it … Read more
McCormick Bac’n Pieces are a popular bacon-flavored product used to add a smoky, salty flavor to foods without using real bacon But with growing awareness around gluten and food sensitivities, many are wondering – are McCormick Bac’n Pieces actually gluten-free? Let’s take a close look at the ingredients and manufacturing process to find out What … Read more
Ive googled and searched here but have not found what Im looking for. It looks like a few of the recipes I found are pretty close, but I wanted to know if anyone here makes a good copy of it. One recipe I saw was for Campbells Bean and Bacon soup. It said to use … Read more
Sweet, spicy, salty…. this is bacon like you’ve never tasted before. People also call this treat “Millionaire’s Bacon.” It’s sweet and spicy and so tasty that you won’t be able to stop eating it. Crispy, sweet, and slightly spicy, this bacon is without a doubt the best ever. It’s a great surprise at any dinner … Read more
Nothing mars the sleek lines of a classic car like a set of wavy, rippled rear fenders. This warping of rear quarter panels is commonly known as “bacon fenders” due to their resemblance to rashers of fried bacon. While cars with bacon fenders might look tasty to some, most auto enthusiasts want straight, flat rear … Read more
Bacon is treasured for its smoky, salty, umami flavor that enhances everything from breakfast to burgers. However, the high sodium content can be off-putting for those limiting their salt intake. Thankfully, it’s possible to remove some of the salt from bacon through simple soaking and rinsing techniques. Why is Bacon So Salty? To understand how … Read more
In this video, I talk about why bacon grease is GOLD and the best ways to use it to make many foods and recipes taste even better!!! Bacon Fat vs Butter Which is Healthier? The battle between bacon fat and butter has been raging for years. Both have passionate defenders claiming their fat is the … Read more
There are cranberry beans and bacon in this easy bean and bacon soup. It makes a quick dinner that you can eat all week. I cook mostly with canned beans and have never cooked with dry beans before. I was so happy to learn that cranberry beans can be used in soup after only an … Read more
Natural Maple Flavor, Hickory Smoke Flavor, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, and Sodium Nitrite), and Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, and Sodium Nitrite). May Contain Potassium Chloride. Are Oscar Mayer Bacon Bits Gluten-Free? Bacon bits are a popular salad topping and snack food item, adding … Read more