Turkey legs have become a quintessential food at Renaissance fairs across the country Their origins can be traced back to the early Renaissance fairs of the 1960s, which aimed to celebrate medieval life with historical re-enactments, costumes, food, and more While not exactly an authentic medieval food, the turkey leg has cemented itself as a … Read more
I just learned how to make the moistest, most tender oven-roasted turkey EVER, and I’m never cooking a turkey the same way again. Thanks to this method, I no longer have to argue with my mom about when the turkey is done. The white meat will NEVER get dry with this method. Cooking a moist, … Read more
Come Thanksgiving or Christmas, a frozen turkey is a staple for many families. However, forgetting to transfer the turkey from the freezer to the fridge ahead of time is also a holiday tradition. If you find yourself short on time, don’t stress. With the right techniques, you can thaw your turkey quickly and safely in … Read more
Turkey wraps are a quick and easy way to eat turkey, whether it’s from the deli or from a roast turkey you already have. Add in your favorite veggies, cheese, a smear of sauce and roll it all up!. This kind of wrap is great because you can make a healthy, filling lunch or dinner … Read more
Smoked Spatchcock Turkey is the best bird for Thanksgiving! Learn how to cook a turkey on a smoker (we used a Traeger). This smoked spatchcock turkey recipe is easy to make, delicious and packed with flavor!. Spatchcock turkey cooked slowly at 225°F is a fantastic way to get incredibly moist flavorful meat infused with smoky … Read more
Can you roast a frozen turkey? Of course you can! This recipe will save the day if you don’t have time to let the turkey thaw. You can easily roast a frozen turkey with my recipe. The skin will get crispy, and the meat will be juicy and tender. Also, learn how to make delicious … Read more
This recipe has the easiest ground turkey spaghetti sauce you’ll find. It only needs 6 simple ingredients, like garlicky marinara sauce and ground turkey, to make a flavorful, almost effortless meal. It’s so easy, flavorful, and protein-packed that I’ve included instructions for cooking it on the stove in 30 minutes or in the slow cooker … Read more
Every fall, my daughter is obsessed with pumpkins. We buy more winter squash and pumpkins than we need because she loves all the different shapes and sizes. After all, you can only eat so much butternut squash soup and pumpkin pie. A couple years ago we worked together to create this cute pumpkin turkey centerpiece … Read more
The act of fanning a wild turkey should be made illegal in the United States. Many arguments have been started over this statement on social media sites, and it has created a huge rift among turkey hunters. Moving behind a turkey fan or a decoy into shooting range of a tom is called “fanning,” which … Read more
Thanksgiving is fast approaching, which means it’s time to start prepping for the big feast. If you want a turkey that cooks evenly and boasts deliciously crispy skin, spatchcocking is the way to go. But will Whole Foods perform this service and spatchcock your bird for you? I did some investigating to find out. What … Read more