Chicken is one of the most popular proteins around. It’s versatile, easy to cook and a great source of protein. Many people rely on convenient rotisserie or pre-cooked chicken from grocery stores like Walmart for quick and easy meals. But if you’re watching your calories you may be wondering – how many calories are actually … Read more
Chicken wings are a beloved appetizer for game days, parties, and any time you’re craving a snack. While fresh wings are ideal, keeping a bag of frozen wings on hand is a convenient way to enjoy this tasty treat anytime. However, frozen wings require a bit more finesse when cooking. So how long should you … Read more
Brining chicken is a simple yet transformative technique that helps ensure juicy, flavorful meat every time. World-renowned chef Thomas Keller is known for his meticulous recipes and mastery of French and American cooking techniques. One of his most popular and effective methods is chicken brining, which infuses the meat with moisture and seasoning. Here’s a … Read more
Grilling juicy, flavorful chicken starts with proper preheating. But with so many grill types and cooking methods, how do you know what temperature to preheat your grill to? The ideal preheat temperature for chicken ranges between 400-450°F (204-232°C) depending on a few key factors. Follow this guide to achieve BBQ perfection. Why Preheat Temperature Matters … Read more
Having a secure chicken run is one of the most important things you can do to keep your flock safe and healthy. But with so many fencing options out there, it can be tricky to figure out exactly what kind of wire or mesh to use. In this comprehensive guide I’ll walk you through the … Read more
Cooking chicken properly is crucial for food safety. Undercooked chicken can harbor harmful bacteria that cause foodborne illness. On the other hand overcooked chicken turns dry and rubbery. So what is the right internal temperature for chicken pieces? Read on for a detailed guide. Why Temperature Matters The recommended safe minimum internal temperature for chicken … Read more
Cream of chicken soup – the name evokes memories of childhood sickness and mom’s comforting cooking. This creamy, savory soup has graced family dinner tables for generations, but have you ever wondered why it’s actually called cream of chicken? As it turns out, the origins of this classic soup reveal some intriguing history and culinary … Read more
How Long Does It Take to Cook Bone-In Chicken Breast at 350 Degrees? The Complete Guide Cooking bone-in chicken breast to juicy tender perfection can seem daunting for many home cooks. With the bone still attached, it requires special considerations regarding temperature, time, and technique to achieve optimal results. In this comprehensive guide we will … Read more
Chicken breast is one of the most popular lean protein options It’s low in fat and calories but high in protein Meijer is a popular grocery store chain that sells fresh and frozen chicken breast, But how many calories are actually in a Meijer chicken breast? Let’s take a closer look, Calorie and Nutrition Info … Read more
Chicken fried steak is a beloved Southern comfort food consisting of a tenderized beef steak dredged in flour, dipped in egg, coated in breadcrumbs, and fried to crispy, golden perfection. But with so many cuts of beef to choose from, what is the best cut of meat for chicken fried steak? As a chef and … Read more