If you’re meal planning or just making extra food, you may be wondering how long your cooked sausage will stay good in the fridge. If you want to be safe, here are some things you should do in case something goes wrong. Chicken sausage is a popular grocery store staple that can be used in … Read more
Grass hay should be the high-fibre cornerstone of every guinea pig’s diet. The fibre in hay helps meet the important digestive health needs of herbivores such as guinea pigs. A daily recommended amount of a uniform, fortified food provides essential vitamins and minerals not found in hay. Fresh greens are also an important part of … Read more
Getting enough protein is essential to maintaining a healthy diet and achieving your health goals. Optavia is a weight loss program that emphasizes the importance of incorporating lean protein sources into your diet. To help you be as healthy and happy as possible, we’ve put together a list of Optavia-approved meats that are not only … Read more
Poultry is the word for domesticated birds or other birds that are kept as pets and raised for their meat, eggs, or feathers. Chickens, geese, ducks, and turkeys are the most common types of poultry. So, can peacocks be considered poultry as well?. Below, I will discuss the differences between pet birds and poultry, and … Read more
Are you tired of cooking the same old chicken or mutton dishes? Why not try combining the two for a delicious and unique flavor experience? While some may think that poultry and lamb should be kept separate, many recipes actually call for them to be cooked together. But is it safe to do so? In … Read more
For a long time, formaldehyde has been used to clean and disinfect chicken farms, brooder houses, hatcheries, and hatchery vehicles. It works very well to lower the amount of contamination from bacteria, viruses, and molds during the production process. Using formaldehyde as the primary disinfection agent will control key organisms, such as Salmonella, Pseudomonas, Proteus, … Read more
You won’t believe this Watermelon Tuna recipe! It only takes 7 ingredients and an hour of hands-off baking to turn regular watermelon into a vegan tuna steak—no fish were harmed! The watermelon is seasoned with nori, soy sauce, miso paste, and a few other things. The key is to bake the watermelon, which turns it … Read more
Aidells® Fully Cooked Smoked Chicken and Apple Chicken Sausage Links are great as a main dish, an ingredient, or a side dish. You can add them to salads or use them as a protein topping on pasta with a creamy tomato sauce. As a busy home cook, I’m always looking for quality ingredients that are … Read more
With the number of dengue cases going up, it’s more important than ever to know how to raise your platelet count. Let’s find out what are the food items that can help you increase your platelet count. Platelets are very tiny blood cells that are spread in your bone marrow. The role of these cells … Read more
aSchool of Environmental and Rural Science, University of New England, Armidale, NSW, 2351, AustraliaFind articles by aSchool of Environmental and Rural Science, University of New England, Armidale, NSW, 2351, AustraliaFind articles by aSchool of Environmental and Rural Science, University of New England, Armidale, NSW, 2351, AustraliaFind articles by aSchool of Environmental and Rural Science, University … Read more