Trader Joe’s chicken breakfast sausage is a quick and easy protein-packed breakfast option loved by many But how exactly should you cook this convenient pre-cooked sausage to bring out its best flavors? Follow this simple step-by-step guide to learn foolproof methods for cooking Trader Joe’s chicken breakfast sausage to perfection. Overview of Trader Joe’s Chicken … Read more
With their petite size and delicate meat, quail offer a unique eating experience compared to larger poultry like chicken or turkey. While the meat is tender and flavorful, what about the tiny bones? Do you eat quail bones along with the meat or remove them first? Let’s find out why cultures around the world opt … Read more
Raising quail can be a fun and rewarding hobby, but before getting started, it’s important to understand the legal requirements. In Ohio, permits and regulations apply to quail ownership, so let’s break down everything you need to know about raising quail legally in the Buckeye State. Quail Ownership Laws in Ohio The Ohio Department of … Read more
Sausage tastes delicious and can enhance the taste of soups and sandwiches. An increasing number of pregnant women want it, and it’s safe to eat during pregnancy as long as it’s cooked well and in small amounts. If you are pregnant and want to eat sausage, pick lean varieties that are low in sodium. This … Read more
Tuna is one of America’s favorite canned fish It’s affordable, convenient, and packed with protein and omega-3 fatty acids But there’s a potential downside – tuna can contain mercury, a toxic metal. I recently tested popular canned tuna brands and found that mercury levels can vary widely even among different varieties of tuna. Here’s what … Read more