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Chicken

What Temperature Should Chicken Be Cooked To Internally?

Cooking chicken properly to an internal temperature that destroys bacteria is crucial for food safety Undercooked chicken can contain harmful pathogens that cause foodborne illness So what temperature should chicken be cooked to internally to make sure it is safe to eat? Why Internal Chicken Temperature Matters Chicken can contain bacteria on the surface and … Read more

How to Spice Up Bland Chicken Noodle Soup

Chicken noodle soup is a beloved comfort food that warms the soul But let’s be honest – sometimes this classic dish can turn out pretty bland and lackluster If your chicken noodle soup is tasting flat or flavorless, don’t despair. With a few simple tricks, you can easily doctor up that boring broth and take … Read more

What Happens When You Marinate Chicken in Lime Juice?

Marinating chicken in lime juice before cooking is a popular technique that can transform the flavor and texture of the meat. But what exactly happens when those fresh, citrusy juices penetrate the chicken? Let’s unravel the science and effects behind this simple marinade. Lime Juice Tenderizes the Chicken The acidity in lime juice acts as … Read more

Should You Put BBQ Sauce on Chicken Before Grilling?

BBQ chicken is a classic summer cookout food. The sweet, sticky barbecue sauce coating the juicy, tender chicken is hard to resist. But when it comes to getting that perfect caramelized char on your chicken, there’s some debate around when you should apply the BBQ sauce. Should you coat the chicken in sauce before putting … Read more