Chipotle has become a popular spot for a quick, customizable meal. With options to build your own burritos, bowls, quesadillas, and more, Chipotle offers endless combinations to suit your tastes. But for those keeping an eye on their protein intake one important question is how much protein is actually in a Chipotle chicken bowl? This … Read more
Cranberry chicken salad is a festive, flavorful dish that makes a fantastic light meal. With its balance of sweet cranberries, savory chicken, and crunchy textures, it’s no wonder this salad is a crowd-pleaser. If you’ve never made cranberry chicken salad before, don’t worry – it’s surprisingly easy to make from scratch at home! In this … Read more
Deep frying chicken thighs can yield incredibly juicy meat with an irresistibly crispy and flavorful exterior crust. However, achieving the optimal balance of cooked interior and crisped exterior requires paying careful attention to details like oil temperature, prep, cook times, and more. Here, I’ll provide a comprehensive guide to deep frying chicken thighs including how … Read more
General Tso’s chicken has become one of the most popular Chinese-American dishes, a go-to menu item at countless restaurants across the United States. But have you ever wondered—what exactly is in that tasty, sweet and spicy sauce coating the fried chicken? Let’s unravel the mystery ingredients behind this iconic dish. A Sweet and Tangy Sauce … Read more
Beer can chicken is a fantastic way to cook a whole chicken on the grill or in the oven. The beer steams and flavors the chicken from the inside, while the outside gets beautifully browned and crispy. The end result is a juicy tender and flavorful chicken that looks impressive but is easy to make. … Read more
Bourbon chicken is a popular Chinese-American dish that can be found on takeout menus across the country. But what exactly does this mysterious sticky, sweet entrée taste like? A Brief History of Bourbon Chicken Despite its name, bourbon chicken did not originate in China The dish was actually invented in Louisiana, with the name referencing … Read more
Fried chicken occupies a complex place in American culture and history. This iconic dish is beloved by many, yet also burdened by painful stereotypes and assumptions. Tracing the origins and evolution of fried chicken reveals a fascinating story of cultural exchange and innovation. But it also surfaces hard truths about racism and injustice that we … Read more
Chicken McNuggets are a popular menu item at McDonald’s. But many people wonder just how many calories are in an order of 10 McNuggets. In this article, we’ll break down the nutrition facts and calories for a 10 piece Chicken McNugget meal from McDonald’s. An Overview of Chicken McNuggets Chicken McNuggets are small, breaded and … Read more
Mushrooms that have a meaty, chicken-like flavor are growing in popularity As more people adopt vegetarian, vegan, or flexitarian diets, demand rises for plant-based ingredients that can stand in for animal proteins. Luckily, several types of mushrooms fit the bill with their savory umami taste and substantial texture when cooked. Here’s an overview of the … Read more
Chicken thighs are an underrated cut of meat that are full of flavor. They are juicier and more tender than chicken breasts when cooked low and slow in a crockpot. The rich, meaty thighs become fall-off-the-bone tender after simmering for hours in the slow cooker. I love using my crockpot to make chicken thighs because … Read more