The stuffed pork loin roast is juicy, tender, and full of delicious flavor. It is stuffed with fragrant herbs and spices and cooked until it turns a golden brown color. Just smelling this dish’s delicious smell will make your mouth water, and your taste buds will definitely want it. The loin is one of my … Read more
This pulled pork recipe is requested at every get-together we go to. It’s so fall-off-the-bone tender and packed with flavor you don’t even need BBQ sauce. It honestly makes the best pulled pork sandwich ever. Come see how easy it is to make this pulled pork oven recipe. Remember how we talked about company recipes … Read more
Thawing frozen meat can make people nervous — no one wants to create any risk of foodborne illness. Putting meat in the freezer, on the other hand, is a smart way to save money and time by cutting down on trips to the store. Here are the fastest and safest ways to defrost any kind … Read more
Are you making the most of your freezer? Buying meat in bulk and stocking up the freezer is a great way to save money, cut down on grocery store trips, and make sure you always have something to eat. Think of your freezer as a savings account where you can put food away for whenever … Read more
The whole family loves this recipe for pork loin cooked in the crock pot. It’s juicy and easy to make. With just a few ingredients, this recipe makes a lot of dinner and is very easy to put in the slow cooker. By making your pork loin roast ahead of time, you can come home … Read more
Pork is considered as “Red Meat” and is consumed by many people all around the globe. At first, it was put on burgers as a topping. Later, it became American breakfast, the first meal of the day. Have you ever found yourself staring at an uncooked pork roast or some raw pork chops in your … Read more
They are the most juicy, tender, and flavorful pork chops I’ve ever baked. They are also very simple to make—just a few simple spices and ingredients are all you need. These pork chops baked in the oven are our favorite way to make dinner. They’re easy to make and always come out juicy and delicious. … Read more
You can’t go wrong with any of the meats I listed above, but I wanted to make a pork loin recipe for the Big Green Egg (or any other grill or smoker you have at home). When you cook a mild and lean cut of pork low and slow, it gets a lot more flavor. … Read more
Stuffed Pork Tenderloin wants to be your new signature dish. This beautiful main dish is made with juicy pork wrapped around a savory prosciutto spinach filling that is influenced by Italy. It’s surprisingly easy to make and will always impress. For a very long time, I would have cooked stuffed pork tenderloin if someone had … Read more
Pulled pork is a classic BBQ staple that can be used in all kinds of delicious recipes. But when you set out to make shredded pulled pork at home, how much will you yield per pound of raw pork shoulder? Here’s a detailed look at the typical cups of pulled pork per pound of pork, … Read more