Gammon is a traditional British meat dish made from the hind leg of a pig. Similar to ham, it’s cured, smoked, and cooked gammon that delivers big, bold pork flavor. While you can buy pre-made gammon joints, it’s actually quite easy to make your own from a fresh pork leg. The process takes a little … Read more
Pork belly is a delicacy enjoyed around the world. But that distinct smell can be a turn-off, lingering long after your meal. Luckily there are effective ways to get rid of that unpleasant pork belly odor. In this comprehensive guide, we’ll explore simple preparations, cooking techniques, and cleaning solutions for banishing unwanted pork smells. Follow … Read more
As a pediatric dietitian, food safety for moms-to-be is my specialty. As you navigate this exciting time, it’s important to pay close attention to nutrition. This guide has a list of 10 foods that you should not eat while you’re pregnant and explains why. It also has my advice on the best foods to eat … Read more
2Division of Hematology/Oncology and Chao Family Comprehensive Cancer Center, University of California Irvine, Irvine, CAFind articles by 1Genetic Epidemiology Research Institute and Department of Epidemiology, University of California Irvine, Irvine, CAFind articles by The department of preventive medicine is at the Keck School of Medicine and the Norris Comprehensive Cancer Center is at the University … Read more
Pork roll, also known as Taylor ham, is a processed meat product made popular in New Jersey and surrounding states It’s a cured, smoked, and air-dried pork product that comes in sliced form, similar to bologna or salami Many dog owners wonder, can dogs eat pork roll? Is it safe and healthy to give your … Read more
The classic summer BBQ foods are hot dogs, hamburgers, corn on the cob, and sweet and sour baked beans. They are scrumptious and comforting, and most people love these foods. When you have a family reunion in the summer, it’s tempting to bring some tasty treats for the dogs as well. When you get together … Read more
Pork loin is one of the most popular and versatile cuts of pork. But where exactly does pork loin come from on a pig? In this article, we’ll take a detailed look at pork loin, its location on the pig, and why it’s considered such a premium cut of pork. An Overview of Pork Loin … Read more
Im working with a company where the workers always use pig skin gloves. From what I know, anything that comes from a pig is forbidden, and if I touch it, I have to wash my hands seven times plus once with soil. In this case, what should I do?. We have previously stated in the … Read more
The panko coating in this Keto Pork Rind Recipe is low-carb, gluten-free, crunchy, and sweet. It’s also Whole30, paleo, keto-friendly, grain-free, dairy-free, and sugar-free. If you want to eat keto, you don’t have to give up great breading! If you grind up pork rinds, they make a crumb that works just like panko or breadcrumbs … Read more
After talking with a friend on JAP, I realized the importance of this recipes topic. So many times, smoked meat is reheated in the microwave and its not so good tasting. It has a disappointing let down, like eating leather. And before it was so delicious and so excitingly good. But let’s say you smoke … Read more