Pork can be delicious when cooked properly. However, it sometimes has an undesirable gamey or off flavor This distinct taste is mainly caused by compounds formed when pigs eat certain foods The good news is there are ways to remove the gamey taste from pork fairly easily. In this article, I’ll share 12 pro tips … Read more
These juicy Shake and Bake Pork Chops are simple to make and only need herbs and spices that you probably already have in your pantry. These breaded pork chops are great because I can choose the ingredients and they’re ready to eat in twenty minutes. Have you ever read the list of ingredients on a … Read more
When we want sesame chicken from our favorite Chinese takeout place, we can’t stop eating. The next morning, we’re swollen and puffy from all the salt, sugar, and deep-fried goodness. We swear off our craving for good, then repeat the vicious circle a few weeks later. We almost certainly will never give up takeout for … Read more
From hard and lumpy to fuzzy and soft, the Bristol Stool Chart breaks down every form of stool. You might not know that there are different kinds of poop if you have never heard of the Bristol Stool Chart. And while discussing your pooping habits might be taboo—sometimes it’s necessary for your well-being. What is … Read more
To maintain the juiciness and flavor of pork chops when reheating, it’s crucial to reheat them properly. Look into different ways to reheat pork chops to make sure they stay juicy and tender later on. Fried pork chops are a staple comfort food in many households. When battered and fried up crispy, pork chops are … Read more
While bacon, ham, and pork chops are all tasty foods, they can be painful for some people. If you often get stomachaches or diarrhea after eating pork, you might have an allergy or intolerance to that food. Another possibility: The meat you ate may have been undercooked. According to Food Allergy Research & Education, about … Read more
Use your oven or slow cooker to create perfectly seasoned, crispy pork Carnitas at home. This versatile shredded pork can be used to make a wide variety of Mexican-inspired meals. Along with my Mexican Shredded Beef and Crock-Pot Chicken Tacos, this Carnitas recipe is a family favorite! If you are a Carnitas fan, I have … Read more
Even though everyone in the Corps speaks and writes English most of the time, there is also a layer of Marine-only language on top. If you spend enough time with Marines, you’ll hear someone being called a “boot” or dozens of them yelling “yut.” ”. This word is short for “Oohrah,” which is a Marine … Read more
Taking a busy schedule and finding time to make dinner can be tough. What if you could make BBQ pulled pork from the pork loin that you had left over from last night? When we first thought of this series on how to use up leftovers, we wanted to help our readers make meals faster. … Read more
This trendy cut is one of the strongest muscles of the pig. The pig uses it a lot, for chewing, especially grazing pigs. It’s lean and moist—and incredibly tasty when cooked right. It’s another flavorful cut that should be cooked long and slow. It’s rare and expensive since most pigs have less than a pound … Read more