Pulled pork is a classic crowd-pleasing dish for barbecues, potlucks, and big family meals Its versatility makes it a go-to protein option But when planning recipes or meal portions, an important question comes up – how much does 1 cup of pulled pork weigh? The weight of pulled pork can vary quite a bit depending … Read more
Smoked pork is a popular British food, whether it’s in a bacon sandwich, sausage rolls, or pork pie. But if you regularly feel bloated, sick, or have other unpleasant symptoms after eating pork, you may have an intolerance to pork. Gas and bloating are common digestive complaints that most people experience from time to time. … Read more
Updated April 2024! Yes, it’s true! Dunkin’ launched an entire line of vegan donuts … in Belgium. There aren’t any dairy-free donuts in North America yet, but this huge coffee and baked goods chain is more than just fried dough. In fact, they officially dropped the donuts from their name. When Dunkin’ Donuts changed its … Read more
Nothing beats the textural delight of crispy, crackling pork skin. But achieving it takes technique. Many cooks rely on baking soda to draw out moisture and tenderize the skin for superior crispiness. In this article I’ll explain how baking soda transforms pork skin into irresistible crackling. You’ll learn when and how to apply baking soda … Read more
I just watched an episode of the newest season of Sex Education on Netflix where a character uses chili crisp oil as a lubricant by accident. Funny as it was, I nearly passed out just imagining it. People often think that because I was born and raised in India, I love spicy food, but that … Read more
Have you ever wondered if you can cook lamb and pork together in the same pan or oven? Many home cooks like myself get this question from time to time when planning a special dinner or holiday meal. The short answer is “yes, definitely!” Lamb and pork go really well together, and cooking them together … Read more
Pork chops can be a tasty and satisfying meal when cooked properly. However, raw pork harbors harmful bacteria that can cause foodborne illness if ingested. That’s why it’s critical to clean pork thoroughly before cooking. It’s easy and effective to clean and germ-free pork chops with vinegar. Below you’ll learn why and how to use … Read more
Pork is a controversial food in many religions Its consumption is expressly forbidden in Islam and Judaism, But what about Jehovah’s Witnesses? Do Jehovah’s Witnesses eat pork? The short answer is yes. In contrast to some other religions, Jehovah’s Witnesses do not believe it is wrong to eat pork or other meat. But followers do … Read more
According to the dictionary, to fast means to give up all or some types of food or drink, especially as a religious practice It’s not very helpful to say “all or some,” is it? What can you eat and drink while you stay fast? The answer is, unfortunately, not very easy. It depends on two … Read more
Meat hanging and meat curing are processes as old as civilization. Before refrigeration, long-term storage of meat was rather difficult in warm or humid climates. Because they are useful, many different peoples and cultures have come up with their own ways to cure and hang things, which is also known as “aging.” The process of … Read more