Some of us may think that oven bags are new, but cooking with foil has been around for a long time. Our Roast Pork in a Bag recipe is an easy way to cook foods that taste great with lots of juicy chunks of pork. You can find oven bags in the grocery store near … Read more
You can use this Herb Roasted Pork Tenderloin recipe if you aren’t very good in the kitchen but still want to make someone happy. It’s ridiculously simple and pretty much fool proof. Spread garlic, herbs, and oil on the pork, then put it in the oven. THE END. It’s really that easy. Pork mince is … Read more
This weekend, we’ll be gathered in the backyard with family. Most likely, putting together a plate of Uncle Joe’s famous dry-rubbed ribs, smoked wings, and other BBQ foods. The important question is: What the heck do we drink to wash it all down? What kind of beer goes best with barbecue? We’re friends with Rodney … Read more
Perry’s Steakhouse is now offering several great deals for pork chops. Whether you are looking for a Sunday dinner or a weekday lunch — Perry’s has you covered. Bring your loved ones together for Sunday evening supper between 4 and 9 p. m. You can eat in or get takeout, but the three-course dinner comes … Read more
People who really believe the Bible will sometimes ask us if the Bible doesn’t say that pork is dirty and, therefore, if Christians should eat it. “Now that’s a good question,” as my brother-minister R. C. Sproul says. So let’s go to the Bible and ask, “is eating pork unclean?”. One of the early names … Read more
This recipe for country-style pork ribs baked in the oven uses a cheap cut of meat, so it’s a very cheap meal. Follow my tips for perfectly tender juicy meat. My son texted me on a normal Wednesday afternoon and said, “Guess what I just put in the oven?” ”. I couldn’t wait for his … Read more
Seasoned with nothing more than salt and pepper, these tender oven-roasted spare ribs are no less than perfect. Preheat the oven to 425 degrees F. Season the ribs with the salt and pepper. Place the ribs on a rack in a roasting pan. First cook the ribs for 30 minutes. Then flip them over and … Read more
When most people think of smoked pork ribs, they probably picture a summer barbecue with lots of sauce-covered fingers and mouth-watering rib slabs on a picnic table. There’s no doubt that the smell of pork ribs cooking over a fire or being smoked lets everyone know what’s for dinner! The same is true for baby … Read more
This bundle is the ultimate trifecta for creating moist, flavorful ribs. My 2 Hour Baby Back Ribs prove that sometimes, hot and fast is the real MVP. Give them a shot, and let me know what you think. For many backyard barbecue fans, smoking ribs can feel hit or miss. It’s easy to end up … Read more
A few simple, everyday ingredients are used to season this tender and juicy pork loin, which is then roasted to perfection in the oven. Ready in about an hour, it’s excellent for a family dinner any night of the week. Pork roast is very versatile and can be seasoned any number of ways. The main … Read more