Because it’s easy, you can make stuffed pork tenderloin on a busy weeknight. It also looks great enough to serve to guests. A lean pork tenderloin is filled with a flavorful spinach and mushroom stuffing and roasted to perfection. To start this simple dish, I make a filling with fresh spinach and mushrooms. You can … Read more
A marinated pork shoulder or butt roast recipe that is slow-cooked and very tender. It tastes great on its own and can be used in a lot of different ways. One of my go-to dishes for casual crowd entertaining. Roasting a 10 lb pork shoulder can seem daunting, but with the right timing and technique … Read more
Lard is a fantastic ingredient that many people love adding to their dishes or baked goods. You may have heard that lard should be refrigerated, or you might have even heard the opposite. This article will tell you everything you need to know about how long lard can stay in the fridge (and other places … Read more
Smoked pickled pork is an amazing addition to any barbecue spread. The briny tangy flavor of the cured meat takes on an incredible depth when infused with smoky hardwood flavor. However smoking pickled pork can be tricky to get just right. Undercook it and you risk foodborne illness. Overdo it and you’ll end up with … Read more
Perfectly Moist Pork Loin is the BEST recipe for “set it and forget it”! It’s simple to prepare, quick to cook, and tastes great. Do you have reluctant pork eaters in your family? We definitely did. My boys wouldn’t eat any pork that wasn’t covered in BBQ sauce, like these Honey BBQ Pork Chops, which … Read more
BBQ restaurants often serve smoked spare ribs because they are tasty, juicy, and easy to make. For the backyard, this recipe keeps things simple with a dry rub seasoning mix and a slow smoking method. Put these on mid-morning and you’ll have perfectly moist and tender ribs by dinnertime. Smoking ribs can seem intimidating for … Read more
A tasty way to roast pork loin so that it is juicy in the middle and brown and crusty on the outside. Awhile ago I posted my method for roasting pork perfectly. That pork roast recipe has gotten a lot of great feedback in the comment section. There are also a lot of questions there … Read more
When you roast pork this way, the meat stays juicy and tender on the inside and gets a nice brown crust on the outside. It works perfectly every time!. The reverse sear method from Serious Eats is what makes my favorite way to roast prime rib into my favorite way to roast pork roast. com. … Read more
Picture this: tender, smoky goodness so irresistible it practically melts in your mouth. Now, imagine taking smoked pork butt and transforming it into mouthwatering pulled pork on the Traeger grill. With our help, you’ll learn how to make every batch of food taste just right, with the right amount of smoky flavor and juicy tenderness. … Read more
It’s quick and easy to make these Oven Baked Boneless Pork Chops, and they turn out so juicy and tasty! Just season them and roast them in the oven until they’re done. I just shared a recipe for oven-baked chicken breast, and it was a big hit! I thought I’d offer my pork chop baking … Read more