A marinated pork shoulder or butt roast recipe that is slow-cooked and very tender. It tastes great on its own and can be used in a lot of different ways. One of my go-to dishes for casual crowd entertaining. As a passionate home cook and barbecue aficionado, I’m always looking to master new culinary skills. … Read more
When frigid winter winds begin to howl, we instantly crave warming and hearty comfort food. And there’s nothing quite like beef stew to set things right on a cold day. People, we have good news! We have a recipe for beef stew that tastes just like the classic winter dish you remember. Bonus: the rich … Read more
Beef heart is an excellent source of protein and nutrients for dogs. It provides iron, zinc vitamins B6 and B12 and other vital nutrients. Cooking beef heart properly helps maximize the benefits while eliminating any risks of bacteria. This comprehensive guide will teach you how to select, prepare, and cook beef heart to make nutritious … Read more
One of the best American breakfast foods is corned beef, which is usually served with eggs and hash browns. They are the point cut and the flat cut. Both can be used to make this hearty dish. But what’s the difference between corned beef point cut vs flat cut? . Read on to learn how … Read more
An easy smoked salmon recipe that requires no brining or curing ahead of time. This simple approach results in amazingly flavorful salmon with perfect texture. Serve it up with your choice of sides for a family favorite year round!. Most people either really like smoked salmon or really don’t like it. There isn’t much in … Read more
As an Amazon Associate, I earn from qualifying purchases. There may be affiliate links within the post. That’s right stew meat or basically cubed beef. I decided to mix up our typical steak stir fry with stew meat. I had some left over from a meat pack I bought, but I wasn’t really in the … Read more
If you like a sweet, juicy I added steps on how to cook this in the oven! Yay! Now you can cook this in the oven or on the grill, depending on the season! I used a different char siu recipe every time I looked one up, and each time the results were different. So … Read more
Pork knuckles, also referred to as ham hocks or ham shanks, are a coveted cut of meat from the leg of a pig. When simmered low and slow, pork knuckles deliver rich, flavorful collagen that transforms soups, beans, and greens. But if you’ve never broken down a whole hog yourself, you may wonder – where … Read more
Every time you go to the warehouse, you walk by some things and wonder if it’s worth buying. Costco pulled pork was that item for me. When I grab Hannah Tatziki from the fridge, I always look over at it and wonder, “Is it any good?” It has the potential to be a great weeknight … Read more
Check out our beef recipes, which include traditional roasts and Beef Wellington recipes as well as more modern favorites like burgers. Learn about all the different types of beef, from the sweet fillet to the hearty ribeye, to see why it’s one of the most useful ingredients for cooking. Beef tenderloin is considered one of … Read more