Chicken scallopini is a delicious Italian-inspired dish that has become popular in restaurants and home kitchens But what exactly is scallopini, and how did it become such a beloved recipe? In this article, we’ll explore the origins, ingredients, and cooking techniques behind this tasty dish. A Brief History of Chicken Scallopini Chicken scallopini has its … Read more
Craving some mouth-watering Korean fried chicken? Look no further than Don Chicken’s Cranford, NJ location! Their diverse menu features an array of flavors and options sure to satisfy any palate. In this article, we’ll provide an in-depth look at what this popular chicken joint has to offer. Founded in 2020, Don Chicken brings authentic Korean-style … Read more
If you’ve browsed recipes online or flipped through cookbooks, you may have come across the term “dredge” in relation to preparing chicken. As a home cook, you’re probably wondering – what exactly does it mean to dredge chicken? Well let me break it down for you in this complete guide. A Quick Definition of Dredging … Read more
Air chilled chicken breasts are becoming increasingly popular in grocery stores and restaurants. But what exactly does “air chilled” mean? How are these chicken breasts different from conventional chicken? This article will explain everything you need to know about air chilled chicken breasts. How Are Air Chilled Chicken Breasts Processed? The main difference between air … Read more
Chicken wings are a beloved appetizer for good reason – they’re crispy, saucy, and delicious. But ever wonder why these tasty morsels seem so tiny compared to other chicken parts? Their petite size has sparked much curiosity, giving rise to speculation and myths. In this article, we’ll get to the bottom of this poultry mystery … Read more
Bringing chicken to room temperature before cooking is a common technique used by many home cooks and professional chefs. But is it really necessary? In this article, we’ll examine the pros and cons of letting chicken come to room temperature before cooking to help you decide if it’s worth the extra time. Why Bring Chicken … Read more
Many people wonder – what part of a chicken egg actually becomes the chicken? This seems like a simple question, but the process of a chicken developing from an egg is complex and fascinating. In this article we’ll take a close look at chicken egg anatomy to understand exactly how a chick forms inside the … Read more
Chicken tenders are a popular finger food that can be found on many restaurant menus and frozen food aisles. But with their crispy breading and often fried preparation, you may be wondering just how many calories are in these tasty treats. In this article, we’ll take a detailed look at the calorie and nutrition counts … Read more
Chicken fried rice is a classic Chinese takeout dish that is beloved for its flavorful combination of tender chicken, eggs, vegetables, and light, fluffy rice Though takeout is convenient, homemade chicken fried rice is easier to make than you think – and infinitely more customizable to your personal tastes Here is a simple guide to … Read more
Chicken is a versatile and popular meat that is enjoyed around the world. When purchasing chicken, especially for food service operations like restaurants, one common form you may encounter is IQF chicken. But what exactly does IQF mean and what are the benefits of IQF chicken? This article provides a comprehensive overview of everything you … Read more