Demystifying Silverside: What This Prized Beef Cut is Called in the USA
For beef lovers, few roasts satisfy quite like a perfect silverside. This cut shines when slowly braised or roasted, yielding fork-tender meat in a rich gravy. Silverside has a devoted following across the globe, from the UK to Australia and beyond. But what do Americans call this regal cut? Let’s decode the name game around … Read more