If you regularly eat beef jerky, you’ve undoubtedly noticed a little white packet in the package. Those packets, usually labeled “DO NOT EAT,” probably seem out of place next to your delicious snack. You may have wondered whether they’re dangerous or poisonous. Those scary-looking bags can be found in many places, like Amazon orders, food … Read more
The petite tender also known as a bistro filet or beef tender is a small, tender cut of beef from the shoulder that offers a taste and texture similar to filet mignon. When grilled correctly, the petite tender filet becomes deliciously juicy, savory and full of flavor. However, achieving the ideal cook time can be … Read more
Grilled Beef Short Ribs? I know you’ve seen them. If you cook beef short ribs the right way, they become very tasty because they are full of fat and have little bones on one side. Do not confuse these cube-shaped pieces of beef with beef plate ribs, which are much bigger and cost more. It’s … Read more
Follow my simple Pork Temperature Chart to cook your favorite pork chop recipes and more to perfection! This chart has all the information you need for pork tenderloin, pork chops, roasts, and even ham. Let’s get started!. Some people in my family don’t like pork recipes as much as I do. If you eat too … Read more
It is high in protein, low in carbs, and low in fat, so beef jerky can be a healthy snack. It’s an ideal option for diets such as low carb, paleo, and Keto. But be careful, because not all brands are the same. Some may have added sugars and artificial ingredients that you can’t see. … Read more
We all want to serve up a delicious entrée or appetizer to impress our guests. But, when it comes to choosing shrimp, the process can get a tad overwhelming. Which size shrimp should I buy? Should I get frozen or fresh shrimp? How many shrimp do I need for my cocktail party? Dont panic—weve got … Read more
I have a whole whole beef tenderloin from Sams, whats a recipe for medium-rare on the rare side? Like other sous vided meats, the doneness you want is all about the temperature its cooked at. On my page about sous vide time and temperatures, I have some charts that show general ranges for how rare, … Read more
Let the True Bites butchers show you how to prepare and shape the perfect burger patty. Including how to choose the right mince, and the best way to season your patty. Anyone can make burgers in a lot of different ways, and everyone seems to have a favorite recipe. There’s really only one way to … Read more
They are the most juicy, tender, and flavorful pork chops I’ve ever baked. They are also very simple to make—just a few simple spices and ingredients are all you need. These pork chops baked in the oven are our favorite way to make dinner. They’re easy to make and always come out juicy and delicious. … Read more
Gordon Ramsay’s Beef Wellington is one of the celebrity chef’s signature dishes a tender filet mignon wrapped in mushroom duxelle prosciutto, and puff pastry. This classic English dish gets a gourmet makeover in Ramsay’s restaurants and TV shows, and is considered a special occasion meal. But how much does it cost to get your hands … Read more