Smoked turkey is the star of many holiday meals and family gatherings The rich, smoky flavor takes turkey from bland and boring to mouthwateringly delicious While you can smoke a turkey yourself, buying a pre-smoked whole turkey can save you time and effort. With so many options for where to buy smoked turkey, it can … Read more
The holidays are fast approaching and if you’re hosting a large gathering, you may be looking for a turkey bigger than the standard 16 pound bird. A 25 pound turkey can comfortably feed 18-20 guests, ensuring everyone gets a generous portion of tender white meat. But where can you find this impressive centerpiece for your … Read more
This delicious and easy Oven Roasted Turkey Tenderloin recipe is the best way to break away from a routine meal and savor a lean, protein rich meal. Each turkey breast tenderloin is crafted to perfection and offers a blend of tender, juicy meat and a delightful medley of seasonings. The effortless versatility of this recipe … Read more
It doesnt matter how many unique side dishes you make, a festive holiday spread just isnt complete without the star of the show: the turkey. Whether you want to barbecue or fry the bird or go the traditional route with roasting, the recipe options are endless. The only caveat with cooking the holiday staple is … Read more
Oven Roasted Turkey Breast with spices, herbs, garlic and lemon zest! Tender juicy breast meat with crispy flavorful skin, it’s a simple alternative to a full-sized turkey, perfect for smaller families! Here’s a simple recipe for Oven Roasted Turkey Breast seasoned with herbs and spices and roasted over a pan of veggies. A delicious one-pan … Read more
Turkey legs sometimes called drumsticks are a delicious and versatile meat that can be a tasty snack, hearty dinner, or impressive holiday dish. While individual turkey legs are often sold by the pound at grocery stores, buying a full case of turkey legs in bulk can save you money. But how much does a case … Read more
This simple brine for turkey of salt, sugar, and fresh herbs is super simple and versatile–you can also use it with pork or chicken. It’s perfectly scaled for a turkey breast or two but can be easily adapted to a whole turkey. Best of all, with this recipe, you won’t be throwing a lot of … Read more
Boiling turkey heart is an easy and healthy way to prepare this nutritious organ meat. The heart contains a high concentration of protein, vitamins and minerals. However, boiling is essential to make the dense, muscular meat tender. Knowing the right amount of time prevents over or undercooking. Follow this guide to learn how long to … Read more
Brining and injecting a turkey are two popular techniques used by home cooks to help ensure a moist, flavorful bird on holidays like Thanksgiving and Christmas. But is it beneficial to use both methods on the same turkey? Or could doing so create problems with the flavor and texture? In this article, we’ll explore the … Read more
Deboning and butterflying a whole turkey breast may seem like an intimidating task, but it’s actually quite simple with the right tools and techniques. As a home cook, learning this skill allows you to prepare turkey in new and exciting ways. In this detailed guide, I’ll walk you through the process of deboning and butterflying … Read more