The holidays often leave us with bountiful leftovers, including piles of uneaten turkey meat. And we’ve all been there – you optimistically buy a frozen bird ahead of Thanksgiving only for plans to change leaving it still in the freezer. When turkey is thawed or cooked but not eaten right away, a common question arises … Read more
If you’re tired of beef jerky, you’ve found it! This easy-to-make turkey jerky has a great salty and sweet flavor that will beat any other jerky you’ve tried. I know thats a bold statement, but its most definitely THAT good. Making your own wild turkey jerky is incredibly rewarding and allows you full control over … Read more
As someone who loves savin’ money but also rockin’ high-end looks, I’ll admit I have a bit of a soft spot for fake designer bags. And it turns out I’m not alone – Turkey has become a hotspot for selling knockoff purses that look remarkably similar to the pricey real thing. Curious to learn more, … Read more
Weighing in at a Whopping 86 Pounds: The World’s Heaviest Turkey As Thanksgiving approaches, home cooks across America are preparing to cook up turkeys for their holiday feasts. While the average turkey weighs between 8 to 20 pounds record-setting giant turkeys tip the scales at astonishing weights. Just how heavy can champion turkeys get? Let’s … Read more
As Thanksgiving approaches, many home cooks have questions about how to know when the turkey is properly cooked You want to avoid undercooked poultry, but is it possible to overcook it? One of the biggest concerns is the pink color that can appear in parts of the turkey, even when it registers 165°F on a … Read more
For many people turkey is a beloved staple that graces holiday tables and provides a lean, protein-packed option for sandwiches and meals year-round. But for some turkey isn’t just another dietary choice – it’s an allergen. Turkey meat allergy, while less common than other food allergies, is quite real and can cause concerning reactions in … Read more
From a 15-pound turkey to a 20-pound bird, our food editors talk about how to cook, when to carve, and what temperatures to use in the oven. They also give advice on how to keep the turkey moist. Country Living editors select each product featured. If you buy from a link, we may earn a … Read more
Which would you grab first: turkey or ham? There are so many things to think about, like what the occasion is, what’s cheaper, and what your guests want. During the holiday season, both turkey and ham are great options this time of year. Personal taste is the only thing that really matters, but I’ll explain … Read more
As someone who loves smokin’ meat in my backyard, I’m always lookin’ to pick up tips from the best in the business. And when it comes to smoked turkey, no one does it better than the legendary Aaron Franklin of Franklin Barbecue in Austin, Texas. If you wanna learn how to make tender, juicy, smokey … Read more
Cooking juicy, flavorful turkey burgers in the oven is easy when you know the proper technique. Baking at 425°F produces burgers with a crisp exterior while keeping the interior moist. But getting the timing right is crucial to prevent over or undercooking. So how long should you bake turkey burgers at 425°F for optimal results? … Read more