Whether you’re a beef expert or just cooking steak for a special occasion, you’ve probably wondered what the differences are between cuts of beef like Tenderloin and Filet Mignon. With the multiple cuts and names, the differences between them—or which cuts work for which dishes—aren’t always clear. Luckily, beef is a tasty, versatile food that … Read more
Feeling dizzy or lightheaded after eating certain foods is an unpleasant and disruptive experience. While many things can cause dizziness, pork happens to be one meat that is often associated with triggering symptoms in some people. But can eating pork really make you dizzy? Let’s take a closer look. Understanding Dizziness Dizziness is characterized by … Read more
Food Stamps were once called SNAP. If you get SNAP benefits and like fish, crab, oysters, and other seafood, you may be wondering, “What are the seafood places near me that take EBT?” People who are signed up for the Supplemental Nutritional Assistance Program (SNAP) get their benefits on electronic benefit transfer (EBT) cards. Seafood … Read more
The Food and Drug Administration (FDA) asked that all forms of prescription and over-the-counter (OTC) ranitidine (Zantac) be taken off the U.S. market in April 2020. S. market. They told people to follow this advice because some ranitidine products had too much NDMA, a chemical that is likely to cause cancer. People taking prescription ranitidine … Read more
This simple recipe will show you exactly how to cook a boneless pork loin roast. Did you know that unlike our parents and grandparents, we don’t have to cook pork roasts until they are as tough as leather? We now get to cook pork roasts to 145°F. As a busy mom trying to feed my … Read more
Turtles, more than other pets, are sensitive to monotonous diets. They crave variety. If you feed your turtle the same bland food every day, they will stop looking forward to meals. Turtles aren’t very common as pets, so most pet food stores will only have a limited amount of healthy, low-cost turtle food available every … Read more
That meat from Stew Meat that you can’t get enough of is Crispy Beef. It’s juicy, flavorful, and so good for snacking that everyone loves it, even kids. You can eat it for lunch or dinner in tacos, burritos, bowls, salads, and on sandwiches. You can even have it for breakfast with fried potatoes or … Read more
What’s better than a French Dip Sandwich? French Dip with Easy Homemade Au Jus! This recipe is so easy you won’t believe it, and you’ll never use a mix again! “Au Jus” is a French term that means “with juice”. It sounds fancy, but in reality, is very basic. As a child, my dad made … Read more
This recipe for Shake and Bake Pork Chops is a homemade take on the childhood favorite. Juicy pork chops are coated in a tasty breadcrumb mixture and baked until golden brown and delicious. I believe that I have yet to make any recipe that calls for deep frying. I vow to someday get over that … Read more
Krystal’s restaurants are well known for their small, square hamburgers. But did you know they also serve up bite-sized hot dogs called “Pups”? These mini hot dogs have been on the menu for over 50 years and remain a customer favorite. But there’s been some debate over exactly what kind of meat is used to … Read more