As a lifelong foodie and beef enthusiast living in Sacramento, I’m always on the hunt for the best quality steaks And when it comes to premium beef, nothing tops the melt-in-your-mouth deliciousness of rich, marbled Wagyu. This Japanese style beef is renowned for its extensive fat marbling that results in unparalleled tenderness and flavor Over … Read more
You did all the work by cooking that pork slowly, and the reward was a huge, golden-brown, juicy pile of pork that fell apart when you touched it. It was too much for your family to eat all at once, though, and now you want to know how to make the most of the food … Read more
A colonoscopy is an important screening procedure that allows doctors to examine the inner lining of your large intestine Proper preparation is key to ensuring the colon is thoroughly cleared of waste so the doctor can achieve optimal visibility, One common preparation question is whether tuna can be eaten leading up to the colonoscopy. Let’s … Read more
This Bone-in Pork Loin Roast is the perfect special occasion meal. It comes together easily and the result is the most tender and succulent pork you’ve ever had. If you want a holiday recipe that is both easy to make and tastes great, this oven-roasted pork loin is it. It only takes five minutes to … Read more
The Big Green Egg is the ultimate grill for cooking beef tenderloin to juicy tender perfection. With its versatility to grill at high heat and its precise temperature control for roasting the Big Green Egg excels at producing phenomenal beef tenderloin. In this guide, I’ll provide tips on selecting, preparing, and cooking tenderloin on the … Read more
Besides being used in soups, salads, and pasta, tomatoes are a very useful vegetable. They can even be used to make strange foods, like the classic Bloody Mary, bruschetta, ratatouille, and more! This round, red plant is primarily prepared like a vegetable despite being a fruit from the nightshade family. Tomatoes can come in a … Read more
Anyone ever eat a lot of food and then notice a metallic taste in their mouth? It’s gross and strange, but there are some common reasons why this can happen. For those who want to know what can cause that metal aftertaste and how to avoid it in the future, read on. Food allergies occur … Read more
Shrimp is a delicious and versatile seafood that can be prepared in a variety of ways. When you grill, sauté, or add fresh shrimp to a pasta dish, it can be a real treat for the taste buds. But what happens when shrimp goes bad? Have you ever wondered what bad shrimp tastes like and … Read more
Spanning over 750,000 acres across Arizona, the legendary Big Boquillas Ranch provides some of the best elk hunting opportunities in the American West. Known for producing trophy-class bulls, this massive cattle ranch opened limited public access through a fair chase hunting program in 2013. For hunters lucky enough to draw a tag, here’s an inside … Read more
This easy 3-ingredient roasted shredded beef is savory and fork-tender. It’s the perfect addition to your salads, sandwiches, tacos, and more!. Got a slow cooker? Make a tender beef roast by following this slow cooker beef roast recipe. Pulled beef is pure comfort food. When slowly braised, the beef becomes incredibly tender and just pulls … Read more