Rising health consciousness has more grocery shoppers searching for grass-fed beef. This healthier, more natural red meat comes from cattle that are pasture-raised and fed only grass instead of corn or grains. But can you find quality grass-fed beef at your local supermarket? Walmart’s premium private label Marketside Butcher claims to offer grass-finished beef. Let’s … Read more
It’s also known as Boston cut or chuck arm roast. The Cattlemens Beef Board and National Cattlemens Beef Association say that cross rib steak can be cooked in a number of ways, including on the stove or in the oven. No matter what method you use to cook it, experts say you should marinate it … Read more
As dog owners, we want to share the delicious foods we love with our furry friends. And there’s nothing more crave-worthy than a juicy burger made with flavorful 80/20 ground beef. But is this fatty blend actually safe and healthy for dogs? The answer is yes you can feed your dog 80/20 ground beef in … Read more
Pork intestines, also known as chitterlings or chitlins, are a delicacy enjoyed by many. From traditional soul food recipes to various ethnic cuisines, these odd bits can be used in a variety of mouth-watering dishes. But finding quality pork intestines can be a challenge if you don’t know where to look. This guide will walk … Read more
Beef dripping is a type of rendered beef fat that is commonly used in British cuisine for frying, roasting, and baking. With its rich, meaty flavor, beef dripping adds delicious taste to classic dishes like fish and chips, roast potatoes, and meat pies. But is this traditional cooking fat actually considered halal? For Muslims who … Read more
Honey buns are a popular pastry treat known for their sweet and savory flavor. They are often sold in vending machines and convenience stores, making them a go-to snack for people on-the-go. But what are honey buns made of? Let’s take a closer look. Honey buns are a beloved bakery treat enjoyed by many. With … Read more
In the world of protein, beef protein is an interesting alternative that has caused a lot of buzz and questions. For that reason, when a Whey Protein alternative comes out on the market that says it is a lot like Whey Protein and has a lot of protein and amino acids, we can’t just stand … Read more
You can make tasty fish that is crunchy on the outside and flaky on the inside in an air fryer. You can use fresh, defrosted, or cooking frozen fish fillets. Grab your Ninja Foodi or other brand and get to air frying!. When I got my hot air machine, I couldn’t wait to make air … Read more
There are a lot of vague names for beef cuts, quality grades, and marketing tricks used by the beef industry, which is why we talk a lot about them. Consumers are unlikely to know the differences between USDA prime beef, organic steak, and grass-fed, grass-finished meat. One brand name that has been used for a … Read more
If you like tasty, smoky pork chops, you’re in for a treat! This article will show you an easy and tasty way to cook pork chops that have already been smoked. We can help you whether you have smoked pork chops left over or bought them from a nearby smokehouse. With this simple cooking method, … Read more