Pork chops are a good source of nutrients like protein, selenium, zinc, and iron. Just be aware of how often you eat them since they are considered red meat. They say that the pork chop is the most popular cut of pork out of all the different kinds. But not every pork chop is the … Read more
Put the soy sauce, ginger, pepper, brown sugar, cornstarch, and beef broth in a small bowl. Mix the ingredients well and set the bowl aside. You can add a little extra beef broth to have more sauce when you eat over rice. Coat a large skillet or wok with cooking spray. Add beef, and brown … Read more
There are key sensory clues to help determine when a jerky is cooked, dried, and ready to enjoy. The secret is using the five senses and a bit of common sense. Technically, beef jerky is “done” when it’s been cooked to at least 160°F on the inside and dried so that the water activity is … Read more
Flash-freezing is an important part of keeping the nutrients and quality that make grass-fed beef If you haven’t already, you might want to read Part 1 to get a better sense of some of the things we’re going to talk about next. Note from the author: Before we go any further, let’s make it clear … Read more
Bring the 5-star steakhouse experience to your dinner table with this round steak recipe. Seared in a sizzling hot skillet with garlic and herb butter, it’s a budget-friendly steak with restaurant-quality flavors!. You’ll rarely see a week go by where me and my family are NOT eating beef for dinner. From fancy filet mignon to … Read more
Pepperoni is one of the most popular pizza and sandwich toppings around Its smoky, spicy flavor enhances everything from a slice of pizza to a meaty sub sandwich. But with various types of pepperoni on the market, many consumers wonder exactly what they’re eating when they bite into the savory meat In particular, Subway sandwich … Read more
As one of celebrity chef Gordon Ramsay’s signature dishes, the decadent Beef Wellington has achieved an almost mythical status among foodies This tender filet mignon blanketed in mushroom duxelle, wrapped in puff pastry, and baked to perfection is the ultimate indulgence But where exactly can you savor this icon of English cuisine at Gordon Ramsay’s … Read more
Beef jerky is a great snack for hiking, camping, and road trips because it is smoky, salty, and sweet just right. Learn how to make your own flavorful and tender beef jerky using either a dehydrator or an oven!. Aside from being very easy, making your own beef jerky at home is also less expensive … Read more
This Salmon Belly Rice Bowl is the best way to use salmon belly. Salmon Belly is often cheap, so use it for your rice bowl. Add in simple spices and chili for a spicy kick. Salmon belly has long perplexed seafood lovers. Despite being one of the most succulent, flavorful cuts of salmon, it is … Read more
If you go to a Hardee’s on a Saturday morning, you’ll see a group of old people hanging out. Its not just seniors of course who enjoy Hardees. The restaurant has become one of the most well-known fast food chains in the US, and it tries very hard to attract millennials and Gen Zers. But … Read more