How Long Should You Cook Chicken in a Tandoor Oven for Maximum Flavor?
Tandoori chicken is a mouthwatering dish that originated in India, where it is traditionally cooked in a cylindrical clay oven known as a tandoor. When prepared properly, tandoori chicken emerges with a smoky aroma, vibrant red color, and juicy, tender texture that is hard to replicate with other cooking methods. If you want to achieve … Read more