Chicken soup has long been a go-to home remedy for colds and flu. But does it really help? Here’s a look at what the science says. A Brief History of Chicken Soup as Cold Medicine The tradition of chicken soup as a cold remedy goes back centuries and across cultures. Jewish Chinese and Italian grandmothers … Read more
Cooking chicken under a brick also known as brick chicken, is a cooking technique that results in incredibly moist, flavorful chicken with crispy crackly skin. While it may sound unusual, the technique dates back centuries and remains popular today thanks to the unbeatable flavor and texture it produces. What is Brick Chicken? Brick chicken refers … Read more
Chicken can easily turn out dry and stringy if not prepared properly. We’ve all experienced taking a bite of chicken only to find it tough and lacking flavor. Fortunately, with the right techniques, achieving moist, delicious chicken is totally possible in your home kitchen. In this article, I’ll share 13 of my best tips for … Read more
What Does Chicken Stock Mean? A Complete Guide to This Versatile Ingredient Chicken stock is a pantry staple used in many recipes, but what exactly does it mean? This flavorful liquid can seem confusingly similar to broth, yet chicken stock has distinct qualities that make it an invaluable ingredient. In this article, we’ll explore the … Read more
Chicken breast is one of the most popular lean proteins Many people eat it regularly as part of a healthy diet. But exactly how many calories are in a 140g serving of chicken breast? Let’s find out Why Chicken Breast? Chicken breast is low in fat and calories compared to other cuts of chicken. For … Read more
Chicken is a versatile protein that can be prepared in endless ways. From fried chicken to chicken parmesan this meat is a staple in many households. While chicken tastes great on its own, adding cheese imparts a richness and creaminess that takes it to the next level. However with the dizzying array of cheeses available, … Read more
Chicken breast is one of the most popular proteins to cook and eat. When properly prepared, chicken breast can be juicy, flavorful and delicious However, it’s also easy to overcook chicken breast, ending up with a dry, stringy mess The good news is that with a few simple tricks you can ensure your chicken breast … Read more
As the owner of a food blog, I often get asked about food safety and storage. One common question is how long a raw whole chicken can be kept in the refrigerator before it goes bad. In this article, I’ll provide a thorough overview of raw chicken fridge life so you can store it properly … Read more
Baking panko-crusted chicken breast is a quick and easy way to enjoy the crispy crunch of fried chicken without all the added fat and calories With just a few simple ingredients and minimal hands-on time, you can have a deliciously baked panko chicken breast ready in under 30 minutes What is Panko Breadcrumb Coating? Panko … Read more
Chicken breast is one of the most popular sources of lean protein. Many health-conscious people enjoy it for its high protein content and low fat and calorie count. But how many calories are actually in an 8 ounce chicken breast? In this article we’ll take a close look at the calorie content of chicken breast … Read more