To the untrained eye, pork belly might appear to be just a chunk of fat and skin. However, once it is cut open, the layers of fat and meat reveal an entirely different story. A layer of collagen-rich meat lies beneath that layer of fat. When cooked, this meat will be soft and juicy. We … Read more
Taylor pork roll, also known as Taylor ham, is a popular breakfast meat originating from New Jersey. This thinly sliced, seasoned smoked pork product can be fried up into delicious sandwiches or enjoyed plain. But did you know you can also easily cook Taylor pork roll in the microwave? Microwaving pork roll is a quick … Read more
For those with a beef allergy, the prospect of finding safe, delicious alternatives can seem daunting Bison meat has grown in popularity over recent years as a lean, nutrient-dense red meat option. But can you eat bison if you’re allergic to beef? Let’s take a closer look People who are allergic to beef are allergic … Read more
With over 2. This easy but nice Creamy Salmon Pasta recipe has gotten 8 million page views since 2018. It’s my most popular recipe. This dish is fancy enough for a date night at home. It has roasted salmon, spinach, capers, pasta, and a creamy white wine sauce. This is it! The most popular recipe … Read more
Salmon is one of my favorite proteins. It’s one of my favorite ways to cook, but I also like to cook it in a few other ways. You should try it if you haven’t already. It’s tasty and a quick and healthy way to feed your family. What do you do if you need to … Read more
Pork pies are a beloved traditional food in the UK. These savory pies feature a hot water crust pastry encasing a diced pork filling, often with the addition of egg. But what happens when you’ve got leftovers? Can you freeze pork pie with egg? The good news is, yes you can successfully freeze pork pies … Read more
Meat is one of the most expensive products that go into our kitchen. However, it is an essential component of the human diet. It is one of the main sources of B vitamins. It cannot be denied that well-prepared meat is a real delicacy. However, it must be fresh to be tasty and healthy. How … Read more
Many deodorants have ingredients that may surprise you, even though most of us use them every day without giving it a second thought. There are a lot of possible irritants and allergens in the average stick of deodorant, from aluminum salts to artificial fragrances. Yes, you read that right. Some deodorants have ingredients that come … Read more
AskPastor – Why do Baptists Eat Pork? Did Seventh day Adventists eat pork? The principal argument made by Seventh Day Adventists for their prohibition on eating pork and other “unclean” foods is that while the moral and ceremonial requirement to abstain from them has been removed, “unclean” foods would not have been prohibited by God … Read more
When we tell folks how often we use apple cider vinegar, they are baffled and bewildered. “Ive had a bottle sitting in my pantry for 10 years,” is the response we encounter most. “I never use it!” Really, some people have never used apple cider vinegar at all in their whole lives. Apple cider vinegar … Read more