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Fresh Meat

Unraveling the Mystery: Where Does In-N-Out Get Its Beef?

If you’ve ever been to In-N-Out Burger, you probably fell in love with it after the first bite. The toasted sponge bread, the fresh-never-frozen patty, the grilled onions, and the secret sauce make it anything but average. Fans have long called the chain the “it” fast food restaurant, which isn’t a surprise. Since it opened … Read more

Perfectly Reheating Latitude 45’s Delicious Salmon

Since salmon is one of our favorite weeknight meals, we love making extra fillets to freeze and eat later. Making salmon flaky and tender again is easy and only takes 15 minutes in the oven. The oven’s gentle heat works wonders for heating up the fillets while retaining their moisture. This allows you to eat … Read more

How to Make Golden Krust Beef Patties at Home

The second in a continuing series of reviews of frozen food from Dollar Tree. If you like, you may read this review of Dollar Tree dim sum. I can’t remember the date, but I’ll never forget the day. I was a junior or senior in high school, and one day my mom took me to … Read more