If you’ve browsed baby chicks at the feed store or scrolled through hatchery catalogs, you may have come across a unique chicken breed called the Olive Egger. With their rich plumage and greenish eggs, Olive Eggers have become increasingly popular among backyard chicken keepers. But what exactly are Olive Eggers, and what makes them such … Read more
Feeding chickens can get expensive, especially if you want to provide them with high-quality, organic and non-GMO feed. A 50 lb bag of premium chicken feed can cost $40 or more. However, there are ways to save money by making your own homemade chicken food. With some simple ingredients and a bit of time, you … Read more
Thai coconut chicken is a delicious dish that combines the creamy richness of coconut milk with the savory flavors of Thai spices. With its complex blend of sweet, salty, spicy and tangy flavors, it can be hard to choose side dishes that properly complement this flavorful entree. That’s why I’ve put together this guide to … Read more
Pickling chicken in pickle juice before cooking is a chef’s secret to infusing flavor and keeping the meat moist and tender. But how long should you marinate chicken in pickle juice to get the best results? Here’s what you need to know about timing this simple but effective technique. Why Marinate Chicken in Pickle Juice? … Read more
Chicken McNuggets are a popular menu item at McDonald’s. These bite-sized chicken pieces coated in tempura batter can make for a quick and tasty meal or snack. But if you’re watching your calorie intake, you may be wondering just how many calories come in a standard 6 piece order of McNuggets. I looked into the … Read more
Stewing chickens are a unique type of chicken that require a specific cooking method to achieve tender, flavorful meat If you’ve ever been confused by the myriad of labels like “fryer”, “roaster”, or “broiler” in the poultry section, then this guide on stewing chickens will provide clarity I’ll explain exactly what a stewing chicken is, … Read more
Buffalo chicken wings are an iconic American dish – a tasty, messy, finger-licking treat that is now a staple appetizer on menus across the country But who exactly invented this delicious bar snack? The origin story of buffalo wings is hotly debated, with multiple claims over who should get credit for creating the now-ubiquitous spicy, … Read more
Why Is My Chicken Molting? An Explanation of This Natural Process It can be alarming for a chicken owner to notice their hen suddenly losing feathers. However, in most cases this is a natural condition called molting. Molting is a process where chickens shed old, worn out feathers and grow new ones. Here’s an explanation … Read more
Chicken is one of the most popular sources of protein. It’s affordable versatile and available everywhere – including canned in the grocery aisle. For many people, keeping canned chicken on hand provides a quick and convenient way to add protein to meals. But exactly how much protein is packed into those convenient cans? Let’s break … Read more
Rotisserie chickens are a convenient dinner option that can be enjoyed right away or saved for quick meals later in the week However, reheating rotisserie chicken properly is key to maintaining its flavor and texture An overcooked rotisserie chicken will end up dry and stringy. Follow these tips to reheat your rotisserie chicken perfectly and … Read more