Pork chops can be a tasty and satisfying meal when cooked properly. However, raw pork harbors harmful bacteria that can cause foodborne illness if ingested. That’s why it’s critical to clean pork thoroughly before cooking. It’s easy and effective to clean and germ-free pork chops with vinegar. Below you’ll learn why and how to use … Read more
We keep broth, stock, and bouillon in our pantry all the time to make some of our favorite cold-weather dishes, like creamy risottos and comforting sauces. Along with being a liquid base, these ingredients give your dish a subtle flavor that doesn’t overpower the seasonings you choose. Since broth, stock, and bouillon are all used … Read more
Pork is a controversial food in many religions Its consumption is expressly forbidden in Islam and Judaism, But what about Jehovah’s Witnesses? Do Jehovah’s Witnesses eat pork? The short answer is yes. In contrast to some other religions, Jehovah’s Witnesses do not believe it is wrong to eat pork or other meat. But followers do … Read more
According to the dictionary, to fast means to give up all or some types of food or drink, especially as a religious practice It’s not very helpful to say “all or some,” is it? What can you eat and drink while you stay fast? The answer is, unfortunately, not very easy. It depends on two … Read more
This Beef Chunks in Sour Cream recipe makes its own gravy that goes well with mashed potatoes, rice, or buttered noodles. It’s a hearty meal that will please meat and potato lovers. This slow cooked cubed beef recipe creates tender pieces of meat that you can cut with a fork. This is the recipe you … Read more
Beef Stroganoff Alfredo, the rich beef flavor of smoked tri-tip with a “Kiss of Smoke“. Smoked sirloin works beautifully as well. For ease of use, we used jars of garlic Alfredo sauce. For taste, we used Cluck sausage. No sugar, just the right amount of herbs and spices to compliment your beef. Awesome. Plus, there’s … Read more
Meat hanging and meat curing are processes as old as civilization. Before refrigeration, long-term storage of meat was rather difficult in warm or humid climates. Because they are useful, many different peoples and cultures have come up with their own ways to cure and hang things, which is also known as “aging.” The process of … Read more
In honor of our Atlantic Tunas Art Contest, we wanted to share some fun facts that might inspire the young artists who are entering this year! Tuna are amazing fish that undertake huge migrations across entire oceans. They are incredibly fast swimmers built for covering vast distances. That being said, tuna are in danger from … Read more
Preserving food for long-term use has become more mainstream in numerous ways. For good reason: freeze drying food is a simple and useful way to keep food from going to waste. More and more people are doing it. Please read this post all the way through if you don’t know much about freeze-drying foods. You … Read more
How long should you keep each type of food in the fridge or freezer? Look at the charts below. Pork sausage is a delicious staple in many households. It’s great for making breakfast sandwiches, soups and casseroles taste better, and a lot more. But like any fresh meat, pork sausage doesn’t last forever. If you’ve … Read more