First things first. Let’s clear up the pronunciation. Pho is pronounced fuh, NOT foe. For now, let’s talk about what beef pho is like in Vietnam. It’s like pizza or fish and chips in Italy or England. While it’s not always easy to call something a national dish, Vietnamese beef pho is likely the most … Read more
The Daily Value (DV) tells you how much of a nutrient is in a serving of food. 2,000 calories a day is used for general nutrition advice. Pork is a delicious and versatile meat that can be a great source of protein B vitamins, and minerals like potassium in your diet. If you are wondering … Read more
For people who have never smoked a brisket before or who live in small homes, the thought of smoking an entire brisket can be scary, expensive, and even wasteful. Pitmasters who are smart choose the chuck roast, which is brisket’s little brother and a cheap, easy-to-use cut of meat that tastes a lot like brisket … Read more
Ready the garlic bread? It’s time for one of my favorite Italian dishes: spaghetti recipe with ground beef! There are no bad pasta recipes, but this one is especially tasty because you make the sauce and meat mixture in one big, savory pot. You can add your favorite Italian cheese on top! I love grated … Read more
A shrimp boil in the crock pot is a great way to steam your favorite Southern dish! The corn, potatoes, sausage, and Old Bay are always cooked just right. You can make this with large fresh, defrosted, or frozen raw shrimp to make this. Do you love this mixture when you visit your favorite restaurant. … Read more
Smoked pork loin is a delicious treat that takes well to brining. Brining pork loin before smoking infuses it with flavor and keeps it incredibly moist through the smoking process. With the right brine and timing you’ll end up with tender smoked pork loin with a wonderful smoky flavor. Below you’ll find everything you need … Read more
Oysters are a delicious and popular shellfish that are often served at parties and events. If you’re hosting a large gathering, you may need to buy oysters in bulk quantities. But how many oysters will you get in a 50 pound shipment? Let’s break down the math. Oysters Per Bushel A standard measurement used in … Read more
This is an easy, fail-proof way to make a classic roast beef in the oven. Its simple to make with only 4 ingredients but always looks and tastes impressive!. Heres what youll need to make this recipe. The full recipe card and ingredient list can be found at the bottom of the page. Roast beef … Read more
Sliders are the perfect bite-sized sandwich for feeding a crowd But figuring out how much meat you need for 100 slider sandwiches takes some calculations, You want to make sure every guest gets their fill without having leftovers of pulled pork going to waste When making any recipe for a large group, it’s important to … Read more
Ground beef is the perfect choice for so many dinner options. Even picky eaters can find something that ground beef can cover. Burgers, lasagna, taco night, and more. Still, ground beef won’t stay fresh in the fridge for long, and you don’t want to serve meat that has gone bad. Avoiding food-borne illness should always … Read more