Chicken eggs are one of the most versatile and commonly used ingredients in cooking. Their rich flavor and binding properties make them essential for baking, while their high protein content makes them a nutritious addition to any diet. However, like any perishable food, proper storage is key to maximizing their shelf life. So how long … Read more
Chicken pot pie, the ultimate comfort food, wouldn’t be the same without potatoes. Their creamy, starchy texture helps bind the gravy, chicken and vegetables into the perfect, hearty bite. But not all spuds are created equal when it comes to pot pie perfection. Choosing the right potato variety and preparing them properly is essential. Through … Read more
Chicken tenderloins also known as chicken tenders or chicken strips, refer to a specific cut of meat from the chicken breast. Tenderloins are long, thin strips of meat that come from the underside of the breast. Chicken tenderloins have a few advantages that make them a popular choice for easy weeknight meals They cook faster … Read more
Cooking boneless, skinless chicken thighs in the oven can be a bit tricky. You want the meat to come out moist and juicy, but not dry or rubbery. So should you cover the baking pan with foil or leave it uncovered? Here’s what I’ve learned from my trials and errors in the kitchen. The Benefits … Read more
As a chicken owner you want to protect your flock and their eggs from all kinds of predators. One common egg thief that tends to invade coops is snakes. But not all snakes will eat chicken eggs. So what kind of snakes are the main culprits? In this article, I’ll provide a complete guide to … Read more
Cooking chicken breast on a Traeger wood pellet grill is a great way to add delicious smoky flavor. But nailing the cook time can be tricky. Undercook the chicken and you risk foodborne illness. But overcook it and you’ll end up with dry, stringy meat. So how long should you cook chicken breasts on a … Read more
Fried chicken is one of the most beloved comfort foods in America. The crispy, golden brown exterior surrounding tender, juicy meat is hard for anyone to resist. As delicious as it is though, regularly eating fried chicken can negatively impact your health in many ways. I’m going to take a deep dive into explaining exactly … Read more
Chicken and dumplings is a classic comfort food dish that has been popular for generations. This hearty meal featuring tender chicken and soft pillowy dumplings in a rich broth is the perfect cold weather food. But with so many restaurants, grocery stores and family recipes, who actually sells authentic chicken and dumplings? This guide will … Read more
Chicken biscuits have become a beloved breakfast item for many, and McDonald’s, being one of the biggest fast food chains, offers its own take on this southern classic But if you’re wondering exactly how much a McDonald’s chicken biscuit costs, this article will break it down for you. McDonald’s first introduced the McChicken Biscuit back … Read more
Marinating chicken is a common technique used by home cooks and chefs alike to infuse flavor and tenderness into the meat before cooking. But when it comes to storing your marinated chicken, should you keep it in the fridge or freezer? There are good reasons for both options, so let’s take a closer look at … Read more