Don’t know how to grill turkey legs? Well you’ve hit the jackpot, because we are here to show you how to grill turkey legs with moist, flavorful meat and crispy skin. Turkey legs are a classic favorite, but their large size can make them prone to drying out when cooking. Marinating is an easy way … Read more
The holidays have come and gone, and now you’re staring at a fridge full of leftovers wondering what to do with them As a home cook who loves cooking economical and tasty meals, one of my go-to leftover makeovers is turning extra turkey and gravy into a hearty and comforting soup. This satisfying turkey gravy … Read more
Yes, you can eat bacon while pregnant, as long as it’s fully cooked. Properly cooked bacon is safe, but it’s high in saturated fat and sodium, so it’s best to eat it in moderation. Turkey bacon is a leaner alternative but should also be fully cooked to avoid foodborne illness. Bacon is a popular and … Read more
This comforting Turkey Lentil Soup recipe is easy to make, plus it’s low-fat and nutritious using ground turkey. Add this delicious soup recipe to your weekly meal plan. This is a 30 minute soup recipe! The veggies are sautéed then cooked with ground turkey and simmered with lentils and broth. Comforting and nutritious, turkey and … Read more
I don’t think I’m ever making roast turkey again. Yep, I said it. After frying turkey for the first time and experiencing how delicious it was, I don’t think I could go back to baking a turkey in an oven! Fried jerk turkey is where all the holiday vibes are! I promise you, you won’t … Read more
Its never too late to learn how to stuff your Christmas turkey. Our Michelin star chef Jeff has compiled this simple step by step guide on how to perfect your stuffed festive turkey this festive season. “The stuffing can be flavoured with many flavours, I like to use chopped prunes & orange peel but you … Read more
Are you ready for the BEST way to cook your turkey evenly and in less time? A spatchcock turkey is the answer! More commonly known as butterflying, spatchcocking is a quicker route to a beautiful, delicious turkey for the holidays – or really any time of year. Perfect for roasting, grilling or smoking, a spatchcock … Read more
Thanksgiving is right around the corner, which means it’s time to start preparing for the big meal. The centerpiece of any Thanksgiving feast is the roasted turkey. But before you can start prepping and cooking your bird, you need to know when to take it out of the freezer to thaw it properly. Taking your … Read more
Make use of the whole Thanksgiving turkey by turning the bones into a delicious rich turkey stock that is perfect for gravy, soup, or stew. Learn how to make turkey stock to store in your freezer, or pressure can it for shelf-stable jars. So many people throw away the leftover turkey carcass after the Thanksgiving … Read more
As a teen, I was confused when I read a box of taco directions. I remember the step after cooking the ground beef was something like “drain off the water.” What water? It only took one time, and then I knew what water they were referring to. Cooking ground beef often results in gray, rubbery … Read more