* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Low in calories, high in fiber, and high in sodium, 340 grams of beef chili with beans has 349 calories. With 94 calories per 100 grams, this food would be considered … Read more
Knowing how to accurately measure ingredients is an essential skill in cooking. When a recipe calls for “1 cup of beef”, how many ounces is that exactly? The answer depends on whether the beef is raw or cooked. In this article, I’ll provide a detailed guide on beef cup measurements and conversions to grams and … Read more
Tuna is a nutritious and protein-rich saltwater fish that can contain high levels of mercury. As a result, regular tuna consumption may lead to health issues. Volcanic eruptions and industrial activity emit mercury into the oceans, where it builds up in marine life. This article reviews mercury in tuna and tells you whether it’s safe … Read more
Now is the time to try steak tips, a delicious cut of beef that you truly deserve to enjoy. The uber-tender hunks of steak are convenient, flavor-packed, and work well in a variety of preparations. You’ll never grow bored with the options. Try them skewered and grilled, seared, or braised. Thanks to the bite-sized nature … Read more
Keeping most foods in their original packaging can help them last as long as possible, but there are other things that can be done to make the shelf life even longer. One of these ways is vacuum packing, which takes out all the air from an item being packed to stop bacteria from growing. There … Read more
Beef Wellington when perfectly executed highly impresses me. For years I was intimidated to make one. My goal is to show you how to make Beef Wellington so it much less intimidating. A fancy dish called Beef Wellington is made by wrapping beef tenderloin in puff pastry and then cutting it into pieces to serve. … Read more
Are you making the most of your freezer? Buying meat in bulk and stocking up the freezer is a great way to save money, cut down on grocery store trips, and make sure you always have something to eat. Think of your freezer as a savings account where you can put food away for whenever … Read more
The whole family loves this recipe for pork loin cooked in the crock pot. It’s juicy and easy to make. With just a few ingredients, this recipe makes a lot of dinner and is very easy to put in the slow cooker. By making your pork loin roast ahead of time, you can come home … Read more
The answer may surprise you. The price can be anywhere from $20,000 to over $100,000, depending on where it was caught and who is buying it. Some people really want this fish because it has a great flavor and texture. Sushi fans and seafood lovers both love it. But with its increasing rarity and threatened … Read more
Pork is considered as “Red Meat” and is consumed by many people all around the globe. At first, it was put on burgers as a topping. Later, it became American breakfast, the first meal of the day. Have you ever found yourself staring at an uncooked pork roast or some raw pork chops in your … Read more