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Oyster

Why Are Canned Oysters So Cheap Compared to Fresh?

Tinned fish has been going viral, and were here for it. It’s tasty, simple to make, and goes well with a lot of different things, from crackers and spreads to pasta and sauce. When they are canned, oysters taste even better, are full of nutrients, and are much cheaper than ordering fresh oysters on the … Read more

Are Oysters Easy to Digest?

Oysters are a popular shellfish enjoyed by many for their briny, salty taste and soft, chewy texture. But when it comes to digestibility, oysters are sometimes met with hesitation. Some people find them heavy and hard to digest. So are oysters actually easy to digest? Let’s take a closer look. Oyster Digestibility Factors Several factors … Read more

The Savory Science Behind Serving Oysters on Salt

Oysters on the half shell are a beloved appetizer and delicacy around the world. Part of the appeal lies in slurping the briny bivalves straight from their shells. Yet sharp-eyed diners may notice that raw oysters are often nestled atop a bed of coarse salt, rather than served directly on a plate or ice. This … Read more

Can Dogs Eat Ground Oyster Shells?

As dog owners, we’re always looking for healthy supplements and treats for our furry friends. Ground oyster shells have become a popular natural calcium supplement for dogs. But are these shells safe and beneficial for canine consumption? Let’s dive into the pros and cons of feeding dogs ground oyster shells. What are Ground Oyster Shells? … Read more

Finding Oyster Sauce in Your Local Grocery Store

If you like to experiment with Asian-inspired cooking, you’ve likely seen recipes that call for oyster sauce. This unusual sauce can make a lot of different kinds of food taste better! Let’s find out how it tastes, what it’s used for, and more! If you enjoy cooking Asian-inspired dishes, you’ve likely encountered recipes calling for … Read more