This hearty fish, also known as yellowfin tuna, has a mild taste and firm texture. Great in a poke, seared, grilled or on a salad. Sold frozen 6oz each. Thaw the tuna in the fridge overnight before cooking, or put the sealed package in cold water until the tuna is soft. Cook 2 minutes per … Read more
Canned tuna is a pantry staple for many. It’s budget-friendly shelf-stable and versatile enough to use in salads, sandwiches, casseroles and more. But one question that often arises is – just how much tuna is actually in that little can? Read on as we break down the common canned tuna sizes and reveal exactly how … Read more
Spend enough time with someone who has been around for a while and the subject of how much cheaper things used to be will come up quickly. Penny candy used to cost one penny, and things at the five-and-dime used to cost five and ten cents. Don’t forget about inflation, which can make it look … Read more
Tuna salad is one of the most basic recipes of all time. If you open a can of tuna, add some mayonnaise and seasoning, and you’re good to go! A tuna salad sandwich is also very hard to mess up, unless you’re Subway. In January of 2021, the sandwich giant got caught in a scandalous … Read more
Tuna pouches have become a popular on-the-go snack or addition to meals Their convenience makes them a pantry staple But how long do they last after the printed expiration date? Generally, unopened pouched tuna lasts 1-3 years past its expiration date, if stored properly in a cool, dry place However, tuna quality degrades over time, … Read more
Vitamin C is found in a lot of different foods, including foods you probably already eat every day. Oranges may be the first thing that comes to mind when you think of vitamin C. Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. We do not endorse non-Cleveland … Read more
Fish is a source of animal protein enjoyed by many people around the world on a regular basis. It is thought that people eat more than 330 billion pounds (150 million tonnes) of fish every year (1). Fish is nutrient-dense, delicious, and a healthy addition to any meal. You may wonder if these properties apply … Read more
The carnivore diet is a very strict elimination diet that only allows meat, meat-derived products, and very little dairy. Its goals are to lower inflammation, increase energy, and improve overall health. Beef, fruits, sugar, soy, corn, vegetable oil, MSG, additives, most dairy products, and most preservatives are all off limits on the carnivore diet. Snacking … Read more
I have always loved tuna melts. 🙂 Lots of mayonnaise, cheese, and high carb bread. I am dropping a bit of winter weight by eating lighter. Here is my new, healthier tuna melt, so that we can all have a leaner and lighter New Year. You dont miss a thing here, its de-lish!. We love … Read more
The Dos and Don’ts of Heating Up Tuna Salad with Mayo Tuna salad made with canned tuna and mayonnaise is a classic and delicious sandwich filling or snack. Its creamy texture and tangy flavor makes it a favorite for many. But can you take your pre-made tuna salad and heat it up? Or is it … Read more